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Miso Suppliers & Prices in Kazakhstan — Market Overview 2026

Sub Product
Barley Miso, Red Miso, White Miso, Yellow Miso
Raw Materials
Barley, Dried Soybean, Salt
HS Code
210390
Last Updated
2026-09-13
Key takeaways for search and sourcing teams
  • 3 sampled export transactions for Kazakhstan are summarized.
  • 13 export partner companies (including manufacturers) and 1 import partner companies are mapped for Miso in Kazakhstan.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-13.

Miso Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Kazakhstan

13 export partner companies are tracked for Miso in Kazakhstan. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Miso export intelligence in Kazakhstan, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210390.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Miso in Kazakhstan

3 sampled Miso transactions in Kazakhstan include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Miso sampled transaction unit prices by date in Kazakhstan: 2026-01-26: 2.17 USD / kg, 2026-01-26: 2.17 USD / kg, 2025-11-13: 2.12 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-26ПАС** ****** **** ***** ******* ****** * ******2.17 USD / kg (Kazakhstan) (Uzbekistan)
2026-01-26ПАС** ****** ****** ***** ******** ****** * ******2.17 USD / kg (Kazakhstan) (Uzbekistan)
2025-11-13ПАС** ****** **** ***** ******* ***** * ******2.12 USD / kg (Kazakhstan) (Uzbekistan)

Top Miso Export Suppliers, Manufacturers, and Companies in Kazakhstan

Review leading exporter profiles and benchmark them against 13 total export partner companies tracked for Miso in Kazakhstan. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Kazakhstan)
Latest Export Transaction: 2026-08-13
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Kazakhstan)
Latest Export Transaction: 2026-08-13
Employee Size: 1 - 10 Employees
Industries: Food Packaging
Value Chain Roles: Others
(Kazakhstan)
Latest Export Transaction: 2026-08-13
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: Trade
(Kazakhstan)
Latest Export Transaction: 2026-08-13
Industries: Others
Value Chain Roles: Trade
(Kazakhstan)
Latest Export Transaction: 2026-08-13
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Kazakhstan)
Latest Export Transaction: 2026-08-13
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
Kazakhstan Export Partner Coverage
13 companies
Total export partner company count is a core signal of Kazakhstan export network depth for Miso.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Miso partner concentration, capacity signals, and trade relevance in Kazakhstan.

Annual Export Value, Volume, and Supplier Market Size for Miso in Kazakhstan (HS Code 210390)

Analyze 2 years of Miso export volume and value in Kazakhstan to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20237,672,79911,992,071 USD
20227,211,85810,946,393 USD
Sourcing diagnosis
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Miso Import Buyer Intelligence and Price Signals in Kazakhstan: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Miso in Kazakhstan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 47.5% of the full transaction dataset.

Sample Import Transaction and Price Records for Miso in Kazakhstan

5 sampled Miso import transactions in Kazakhstan provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Miso sampled import transaction unit prices by date in Kazakhstan: 2026-02-26: 1.09 USD / kg, 2026-02-10: 2.01 USD / kg, 2026-02-09: 1.86 USD / kg, 2026-02-02: 1.32 USD / kg, 2026-01-28: 2.62 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-26SOY**** ****** ******** ****** ***** **** * **** *** *** ** *** *** ******** ****1.09 USD / kg (-) (-)-
2026-02-10СОЕ*** ***** * ********** ********* * *********** **** ***** ********* * ******* ************** *****2.01 USD / kg (-) (-)-
2026-02-09SOY **** ***** * ****** ***** **** * ****** *** ** **** *** ******** ****1.86 USD / kg (-) (-)-
2026-02-02SOY **** ***** * ****** ***** **** * ** *** *** ** *** *** ******** ****1.32 USD / kg (-) (-)-
2026-01-28MIX** *** **** ****** ************* ****** ***** **** * *** ** *** ** **** *** ******** ****2.62 USD / kg (-) (-)-

Top Miso Buyers, Importers, and Demand Partners in Kazakhstan

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Miso in Kazakhstan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Kazakhstan)
Latest Import Transaction: 2026-08-13
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Kazakhstan Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Miso in Kazakhstan.
Use Supply Chain Intelligence analytics and company profiles to identify active Miso importers, distributors, and buyer networks in Kazakhstan.

Annual Import Value, Volume, and Demand Size for Miso in Kazakhstan (HS Code 210390)

Track 2 years of Miso import volume and value in Kazakhstan to assess demand growth and market momentum.
YearVolumeValue
202346,384,25184,759,027 USD
202237,514,42080,737,579 USD
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Classification

Product TypeProcessed Food
Product FormFermented paste (shelf-stable, packaged)
Industry PositionValue-Added Processed Food Product

Market

Miso in Kazakhstan is a niche, import-supplied condiment primarily demanded by urban consumers and Japanese/Korean cuisine foodservice. The market is shaped by EAEU food safety and labeling compliance, with importer-led distribution into modern retail and specialty channels. Domestic industrial production is not evidenced as significant for miso, so availability depends on importers’ sourcing and logistics performance. Product positioning commonly emphasizes umami cooking use and fermented-food appeal, with purchase decisions influenced by label language and allergen transparency.
Market RoleImport-dependent consumer market with no evidenced significant domestic production
Domestic RoleNiche packaged condiment for home cooking and foodservice in major cities
SeasonalityYear-round availability driven by importer replenishment rather than domestic harvest cycles.

Specification

Physical Attributes
  • Fermented soybean-based paste with color ranging from light beige to dark brown depending on fermentation and koji ratio
  • Distinct umami aroma; smooth to coarse texture depending on grinding
Compositional Metrics
  • Salt level is a key functional parameter for shelf stability and taste; declared sodium/salt information depends on label format
  • Allergen declaration is critical (soy; and possible cereals such as wheat/barley/rice depending on koji substrate and formulation)
Packaging
  • Retail plastic tubs or pouches; sometimes glass jars depending on brand
  • Tamper-evident primary packaging with secondary corrugated cartons for distribution
  • Date marking and lot/batch identification for traceability and recall readiness

Supply Chain

Value Chain
  • Overseas manufacturer → exporter/distributor → multimodal freight (sea/rail/road) → Kazakhstan customs clearance (EAEU) → importer warehouse → retail and foodservice distribution
Temperature
  • Generally shipped and stored ambient (cool, dry); protect from excessive heat exposure during inland transit and warehousing
  • Refrigeration is typically recommended after opening for quality preservation (per label instructions)
Shelf Life
  • Shelf-life and flavor stability depend on formulation and processing (e.g., salt level, pasteurization); storage instructions and date marking must be followed as labeled
  • Packaging integrity is important to prevent contamination and quality loss during long inland logistics
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance HighNon-compliance with EAEU technical regulation requirements for food safety and labeling (including required language labeling and allergen declaration) can trigger customs delays, relabeling demands, market surveillance actions, or refusal to place the product on the Kazakhstan market.Pre-validate label translation and mandatory elements against EAEU TR CU 022/2011 and ensure any required EAEU conformity documentation is completed before shipment/first sale.
Food Safety MediumAllergen misdeclaration (soy and possible cereals depending on koji substrate) or additive non-conformity can trigger complaints, withdrawal/recall, or enforcement actions.Use a standardized allergen review checklist and maintain ingredient/additive specifications aligned to EAEU TR CU 029/2012; retain supporting documentation for importer audits.
Logistics MediumLong multimodal transit and inland handling increase the risk of packaging damage and heat exposure, which can degrade sensory quality and reduce shelf-life performance at retail.Specify temperature/handling limits in shipping instructions, use robust secondary packaging, and implement inbound QA checks at the importer warehouse.
Financial MediumKZT exchange-rate volatility can affect landed costs and retail pricing for imported niche SKUs, impacting reorder cadence and promotional planning.Use shorter pricing cycles and consider FX hedging or pricing clauses for distributor contracts where feasible.

FAQ

Which EAEU regulations are most relevant for packaged miso sold in Kazakhstan?The core references are EAEU food safety requirements (TR CU 021/2011), mandatory food labeling requirements (TR CU 022/2011), and additive requirements (TR CU 029/2012). These are published via the Eurasian Economic Commission and form the baseline compliance framework for packaged foods placed on the Kazakhstan market.
What are the most common reasons a miso shipment gets delayed at Kazakhstan entry or during market placement?The most common blockers are documentation or classification mismatches (HS code/product description vs invoice/packing list) and compliance gaps in labeling and required EAEU conformity documentation. Pre-shipment checks on label language, allergens, and importer-required conformity steps reduce the risk of holds and relabeling orders.
Is a certificate of origin always needed for miso imports into Kazakhstan?A certificate of origin is typically needed when claiming any preferential tariff treatment based on origin rules. If no preference is claimed, importers may still use origin documentation for commercial and compliance purposes, but the exact requirement depends on the specific customs scenario and product classification.

Other Miso Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Kazakhstan

Compare Miso supplier coverage, trade flows, and price benchmarks across countries related to Kazakhstan.
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Related Miso Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Miso.
Raw materials: Barley, Dried Soybean, Salt
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