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Nut Bars Suppliers & Prices in France — Market Overview 2026

Sub Product
Chocolate Nut Bar, Crunchy Nut Bar, Fruit and Nut Bar, Gluten-Free Nut Bar, +5
Raw Materials
Almond, Honey, Oat, Raw Peanuts, +1
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-21.

Nut Bars Export Supplier Intelligence, Price Trends, and Trade Flows in France

Use Supply Chain Intelligence company profiles and analytics to validate Nut Bars exporter coverage, partner quality, and route priorities in France.

Annual Export Value, Volume, and Supplier Market Size for Nut Bars in France (HS Code -)

Analyze 2 years of Nut Bars export volume and value in France to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202317,595,875109,819,292 USD
202220,323,919103,991,248 USD
Sourcing diagnosis
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Nut Bars Import Buyer Intelligence and Price Signals in France: Buyers, Demand, and Trade Partners

10 import partner companies are tracked for Nut Bars in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Nut Bars in France

2 sampled Nut Bars import transactions in France provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Nut Bars sampled import transaction unit prices by date in France: 2026-04-03: 5.57 USD / kg, 2025-09-30: 5.57 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-04-03PEA*** *** * *** ** *** *** ** *******5.57 USD / kg (-) (-)-
2025-09-30PEA*** *** * *** ** *** *** ** *******5.57 USD / kg (-) (-)-

Top Nut Bars Buyers, Importers, and Demand Partners in France

Review leading buyer profiles and compare them with 10 total import partner companies tracked for Nut Bars in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(France)
Latest Import Transaction: 2026-08-21
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(France)
Latest Import Transaction: 2026-08-21
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(France)
Latest Import Transaction: 2026-08-21
Industries: Crop ProductionFood ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(France)
Latest Import Transaction: 2026-08-21
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(France)
Latest Import Transaction: 2026-08-21
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingRetailTrade
(France)
Latest Import Transaction: 2026-08-21
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
France Import Partner Coverage
10 companies
Import partner company count highlights demand-side visibility for Nut Bars in France.
Use Supply Chain Intelligence analytics and company profiles to identify active Nut Bars importers, distributors, and buyer networks in France.

Annual Import Value, Volume, and Demand Size for Nut Bars in France (HS Code -)

Track 2 years of Nut Bars import volume and value in France to assess demand growth and market momentum.
YearVolumeValue
202367,280,175337,633,534 USD
202293,056,612365,041,256 USD
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Classification

Product TypeProcessed Food
Product FormShelf-stable packaged snack bar
Industry PositionConsumer Packaged Food (Snack)

Market

Nut bars in France are a mainstream packaged snack sold primarily through mass retail and also positioned for on-the-go and sport/energy snacking. The French market includes both domestically produced products and imported branded offerings, with retailer requirements often shaping supplier qualification. Market entry is governed by EU-wide food law (labelling/allergens, additives, hygiene/traceability, and contaminant limits) and enforced locally by French authorities. Front-of-pack Nutri-Score is voluntary but widely used as a nutrition communication tool in France, and packaging sorting signage obligations (Triman/Info-tri) can be a practical compliance checkpoint for consumer packs placed on the French market.
Market RoleDomestic consumer market with both domestic manufacturing and imports
Domestic RolePackaged snack category spanning everyday snacking and sport/energy use-cases in French retail

Specification

Physical Attributes
  • Individually portioned bars intended for ambient storage and on-the-go consumption.
Compositional Metrics
  • Mandatory nutrition declaration applies to most prepacked nut bars sold in France; voluntary claims (e.g., reduced sugar, source of fibre/protein) must comply with EU nutrition and health claims rules.
Packaging
  • Retail multipack cartons and/or single bars with flow-wrap; French-market labelling typically includes mandatory information in French and may require Triman/Info-tri sorting instructions where applicable.

Supply Chain

Value Chain
  • Ingredient sourcing (nuts, cereals, dried fruit, binders) -> inbound QA and supplier documentation -> (optional) roasting/conditioning -> mixing and binding -> forming/pressing and cutting -> metal detection and packaging -> ambient distribution into French retail
Temperature
  • Ambient transport and storage; avoid prolonged heat exposure to reduce texture changes and fat bloom risk in nut/chocolate-containing variants.
Shelf Life
  • Shelf-life is typically limited by oxidation (nut fats) and moisture pickup; barrier packaging and tight process controls reduce rancidity and texture drift.
Freight IntensityLow
Transport ModeMultimodal

Risks

Food Safety HighAflatoxin contamination and other safety hazards in nut/peanut ingredients (or ingredient-origin controls) can block market entry or trigger border rejection/recalls in France under EU contaminant limits and official control regimes.Use approved suppliers, require certificates of analysis, apply risk-based mycotoxin testing for nut/peanut inputs, and monitor EU alert/recall systems and origin-specific increased-control measures.
Regulatory Compliance MediumAllergen mis-declaration or insufficient allergen emphasis (nuts/peanuts, milk, sesame, gluten, soy) on French-market labels can lead to enforcement action and rapid recalls.Run pre-print label legal review against EU FIC requirements, maintain an allergen matrix and change-control workflow, and validate French-language mandatory particulars.
Packaging And Environmental Compliance MediumIncorrect or missing Triman/Info-tri sorting signage on consumer packaging placed on the French market can create compliance and relabelling risk.Use the official French guidance and validated artwork toolkits for Info-tri; include packaging compliance checks in artwork approval gates.
Sustainability MediumIf formulations include cocoa or palm oil, EUDR deforestation-free due diligence obligations (and supplier data readiness) can become a market-access risk as the application date approaches.Map commodity inputs, request due diligence statements and traceability data from suppliers, and prepare internal documentation and segregation where needed.
Logistics LowUpstream ingredient availability and pricing (nuts/cocoa) can be disrupted by global freight volatility even if finished bars are ambient and relatively freight-efficient.Dual-source critical inputs, hold safety stocks for high-risk ingredients, and contract freight where appropriate for key import lanes.
Sustainability
  • France packaging compliance (Triman/Info-tri) and broader EPR expectations for household consumer packaging placed on the French market.
  • If bars contain cocoa or palm oil, EU deforestation-free due diligence (EUDR) can become a key compliance requirement ahead of the application date.
Labor & Social
  • If cocoa is used, child-labor and forced-labor risks in upstream cocoa supply chains are a documented concern, and large companies operating in France may face enhanced supply-chain risk management expectations under the French 'devoir de vigilance' framework.
Standards
  • IFS Food
  • BRCGS Global Standard for Food Safety
  • ISO 22000 / FSSC 22000

FAQ

Are nut and peanut allergens mandatory to declare on nut bars sold in France?Yes. Under EU food information rules, peanuts and specified tree nuts are among the allergens that must be declared, and for prepacked foods they must be emphasized in the ingredient list so consumers can spot them easily.
Is Nutri-Score mandatory on nut bars in France?No. Nutri-Score is a voluntary front-of-pack nutrition label created for France and can be applied by producers on an optional basis alongside the mandatory nutrition declaration.
Why is aflatoxin control treated as a deal-breaker risk for nut bars in France?Because EU rules set maximum limits for contaminants including mycotoxins such as aflatoxins, which can be relevant to nut and peanut ingredients. When a serious risk is identified, EU authorities can act quickly through alert and recall systems, and non-compliant consignments can be rejected at the border.
Do nut bar packs sold in France need Triman and Info-tri sorting instructions?Many household consumer packs placed on the French market are expected to carry sorting information using the Triman and Info-tri approach. Requirements depend on the packaging and applicable French EPR rules, so artwork should be checked against the official guidance and industry toolkits used for Info-tri.

Sources

Other Nut Bars Country Markets for Supplier, Export, and Price Comparison from France

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