Peeled Tomato Suppliers & Prices in France — Market Overview 2026

Raw Materials
Fresh Tomato
HS Code
200290
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for France are summarized.
  • 19 export partner companies (including manufacturers) and 11 import partner companies are mapped for Peeled Tomato in France.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-23.

Peeled Tomato Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in France

19 export partner companies are tracked for Peeled Tomato in France. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Peeled Tomato export intelligence in France, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200290.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Peeled Tomato in France

5 sampled Peeled Tomato transactions in France include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Peeled Tomato sampled transaction unit prices by date in France: 2026-06-24: 3.44 USD / kg, 2026-06-24: 3.26 USD / kg, 2026-05-26: 15.88 USD / kg, 2025-12-02: 2.91 USD / kg, 2025-12-02: 2.23 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-06-24[과.***** *** *** ************ *******3.44 USD / kg (France) (South Korea)
2026-06-24[과.***** *** *** ************* ******* ******** ******3.26 USD / kg (France) (South Korea)
2026-05-26Unknown Product15.88 USD / kg (France) (Chile)
2025-12-02ПРО*** ****** ***** *** ******** ** ****** ************** *** **************** *** ********** ****** *** ******** *******2.91 USD / kg (France) (Ukraine)
2025-12-02ОЧИ****** ****** ***** *** ******** ** ****** ************** *** **************** *** ****** *** ******** *******2.23 USD / kg (France) (Ukraine)

Top Peeled Tomato Export Suppliers, Manufacturers, and Companies in France

Review leading exporter profiles and benchmark them against 19 total export partner companies tracked for Peeled Tomato in France. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(France)
Latest Export Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(France)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesGrocery Stores
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(France)
Latest Export Transaction: 2026-07-23
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
(France)
Latest Export Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(France)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
(France)
Latest Export Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
France Export Partner Coverage
19 companies
Total export partner company count is a core signal of France export network depth for Peeled Tomato.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Peeled Tomato partner concentration, capacity signals, and trade relevance in France.

Annual Export Value, Volume, and Supplier Market Size for Peeled Tomato in France (HS Code 200290)

Analyze 2 years of Peeled Tomato export volume and value in France to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202312,810,24629,362,360 USD
20229,726,37317,923,131 USD
Sourcing diagnosis
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Peeled Tomato Import Buyer Intelligence and Price Signals in France: Buyers, Demand, and Trade Partners

11 import partner companies are tracked for Peeled Tomato in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Peeled Tomato in France

5 sampled Peeled Tomato import transactions in France provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Peeled Tomato sampled import transaction unit prices by date in France: 2026-02-25: 1.23 USD / kg, 2026-02-25: 1.23 USD / kg, 2025-12-05: 0.90 USD / kg, 2025-11-07: 1.27 USD / kg, 2025-10-27: 1.24 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-25Unknown Product1.23 USD / kg (-) (-)-
2026-02-25Unknown Product1.23 USD / kg (-) (-)-
2025-12-05ПРО*** ******** *********** ****** ******** ***** ** ***** * ********* ********* ************ ***** * *** ************** *** **************** *** ********** ****** *** ******** *******0.90 USD / kg (-) (-)-
2025-11-07Unknown Product1.27 USD / kg (-) (-)-
2025-10-27Unknown Product1.24 USD / kg (-) (-)-

Top Peeled Tomato Buyers, Importers, and Demand Partners in France

Review leading buyer profiles and compare them with 11 total import partner companies tracked for Peeled Tomato in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(France)
Latest Import Transaction: 2026-07-23
Industries: Freight Forwarding And IntermodalLand TransportOthers
Value Chain Roles: Logistics
(France)
Latest Import Transaction: 2026-07-23
Employee Size: 501 - 1000 Employees
Industries: Food WholesalersFreight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(France)
Latest Import Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(France)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(France)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingLogisticsRetailTrade
(France)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
France Import Partner Coverage
11 companies
Import partner company count highlights demand-side visibility for Peeled Tomato in France.
Use Supply Chain Intelligence analytics and company profiles to identify active Peeled Tomato importers, distributors, and buyer networks in France.

Annual Import Value, Volume, and Demand Size for Peeled Tomato in France (HS Code 200290)

Track 2 years of Peeled Tomato import volume and value in France to assess demand growth and market momentum.
YearVolumeValue
2023126,014,686219,501,581 USD
2022136,331,334164,952,300 USD
Export diagnosis
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Price data
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Classification

Product TypeProcessed Food
Product FormCanned / Shelf-stable
Industry PositionProcessed Vegetable Product

Market

Peeled tomato sold in France is typically a canned, shelf-stable “preserved tomatoes” product as defined in Codex CXS 13-1981, distributed mainly through large-format grocery retail and some e-commerce. France has limited domestic processing-tomato supply relative to estimated national industrial-tomato needs; one regional industry note cites about 165,000 tonnes/year of tomatoes for industry (around 10% of needs) with production spread across Aquitaine, Languedoc-Roussillon, Provence-Alpes-Côte d'Azur and Rhône-Alpes. As a result, market availability and pricing are structurally exposed to intra-EU sourcing dynamics, where Italy is a dominant global exporter of canned tomatoes. Regulatory compliance is largely EU-harmonized for food hygiene/HACCP, traceability, labelling, and food-contact materials; the EU restriction on bisphenol A (BPA) in food-contact materials is a notable near-term compliance item for metal-can packaging.
Market RoleImport-dependent consumer market with limited domestic processing-tomato supply
Domestic RoleStaple shelf-stable pantry item in French grocery channels (canned vegetables / tomato products category)
SeasonalityDomestic processing campaigns are seasonal (harvest-to-canning windows concentrated in summer), while retail availability is year-round via inventories and imports.

Specification

Physical Attributes
  • For “whole” style preserved tomatoes, Codex defines whole/almost-whole units and sets minimum whole-unit content for drained tomatoes.
  • Residual peel pieces are a defined defect for whole peeled products; excessive peel, extraneous plant material, and objectionable core material are limited under Codex defect allowances.
  • Normal colour, flavour and odour characteristic of properly processed ripened tomatoes; free from foreign flavours/odours (Codex).
Compositional Metrics
  • Codex preserved tomatoes pH requirement: pH must not exceed 4.5.
  • Codex fill guidance: container should be well filled (not less than 90% of water capacity, minus necessary headspace per GMP).
  • Codex drained-weight guidance: minimum drained weight should be not less than 50% (basis defined in the standard).
Grades
  • Codex uses defect limits and lot acceptance sampling concepts (classification of “defectives” and AQL-based acceptance) rather than retail-facing grades.
Packaging
  • Hermetically sealed container with heat processing to prevent spoilage (Codex).
  • Packaging must comply with EU Food Contact Materials framework (Regulation (EC) No 1935/2004) and BPA restrictions (Regulation (EU) 2024/3190) where relevant for can coatings and related materials.

Supply Chain

Value Chain
  • Processing-tomato procurement → reception and sorting → washing → thermal peeling (steam/hot-water) → trimming/coring → filling with tomato juice/puree/pulp (as applicable) → hermetic sealing → retort sterilization → cooling → ambient storage → distribution to retail and foodservice
Temperature
  • Finished product is shelf-stable at ambient temperature when commercially sterile and sealed; storage conditions must follow label instructions under EU food information rules.
Shelf Life
  • Shelf life is highly sensitive to container integrity (seam/seal performance) and validated thermal processing; damage (e.g., dented/swollen cans) is a critical quality and safety red flag.
Freight IntensityHigh
Transport ModeMultimodal

Risks

Regulatory Compliance HighEU restrictions on bisphenol A (BPA) in food contact materials (including certain coatings used on metal cans and lids) can create a hard market-access block if packaging materials are not compliant during the transition to BPA-free solutions, leading to withdrawal/hold risk for canned peeled tomatoes placed on the French (EU) market.Lock packaging specifications to compliant materials, obtain supplier declarations/testing evidence for food-contact compliance, and validate reformulated can-lining performance (migration, corrosion resistance, seam integrity) before scale shipments.
Food Safety HighThermal-process deviation, container seam defects, or post-process contamination in canned products can create severe food safety outcomes (including botulism risk) and trigger recalls, retailer delisting, and intensified controls.Use a validated scheduled process (time/temperature/retort control), enforce HACCP-based CCP monitoring (seaming and sterilization), and maintain robust lot traceability and retention samples.
Labor And Human Rights MediumWhere sourcing is linked to agricultural regions affected by unlawful recruitment and labour exploitation (including caporalato risks documented in parts of Italy’s agricultural sector), buyers can face reputational exposure and evolving due-diligence expectations.Implement supplier social-audit requirements focused on recruitment and working conditions, require documented legal employment practices, and prioritize suppliers participating in credible responsible-sourcing programs with corrective-action follow-up.
Logistics MediumCanned peeled tomatoes are freight-intensive (heavy, palletized) and exposed to fuel and transport-rate volatility; disruptions can compress margins or reduce promotional competitiveness in French retail.Use dual-lane logistics options (road/rail/short-sea where applicable), contract freight for peak seasons, and optimize case/pallet configuration to reduce cost per kg.
Sustainability
  • Water scarcity and heat/drought risk in tomato-growing areas supplying the French market can tighten raw material availability and raise costs for preserved tomato products.
  • Packaging circularity and EPR/REP compliance expectations in France can increase cost and compliance complexity for packaged canned foods (labelling, recyclability, take-back/eco-modulation obligations depending on packaging scope).
Labor & Social
  • Seasonal agricultural work in Europe carries elevated risk of labour exploitation and trafficking for labour exploitation; EU-coordinated enforcement actions have targeted exploitation in the agricultural sector.
  • Tomato supply chains that source from regions affected by unlawful recruitment/gangmastering (caporalato) and forced-labour risks (documented in Italy’s agricultural sector) require enhanced supplier due diligence and recruitment transparency.
Standards
  • IFS Food
  • BRCGS Global Standard Food Safety

FAQ

What is the biggest near-term compliance issue for canned peeled tomatoes sold in France?Packaging compliance is a key near-term issue: the EU adopted rules restricting bisphenol A (BPA) in certain food contact materials, including some can coatings. If packaging is not compliant, products may face market withdrawal or hold risk, so buyers often ask for packaging compliance documentation and validated performance of BPA-free materials.
What traceability is expected for peeled tomato products in France?EU law requires food business operators to maintain traceability so they can identify who supplied them and who they supplied. In practice, this means batch/lot records and systems that can be shown to competent authorities on demand.
Are there any Codex quality parameters relevant to peeled tomatoes?Yes. Codex CXS 13-1981 for preserved tomatoes sets quality and defect concepts (such as limits on peel defects for whole peeled styles) and includes a pH requirement (pH must not exceed 4.5) as part of the standard’s quality framework.

Sources

Other Peeled Tomato Country Markets for Supplier, Manufacturer, Export, and Price Comparison from France

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Raw materials: Fresh Tomato
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