Pickled Jalapeños Suppliers & Prices in Spain — Market Overview 2026
Raw Materials
Fresh Jalapeño, glacial acetic acid
HS Code
200190
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Spain are summarized.
- 36 export partner companies (including manufacturers) and 52 import partner companies are mapped for Pickled Jalapeños in Spain.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Pickled Jalapeños Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Spain
36 export partner companies are tracked for Pickled Jalapeños in Spain. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Pickled Jalapeños export intelligence in Spain, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200190.
Scatter points are sampled from 80.4% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Pickled Jalapeños in Spain
5 sampled Pickled Jalapeños transactions in Spain include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Pickled Jalapeños sampled transaction unit prices by date in Spain: 2026-07-09: 4.63 USD / kg, 2026-04-21: 0.97 USD / kg, 2026-03-16: 2.51 USD / kg, 2026-03-05: 6.13 USD / kg, 2026-03-05: 6.13 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-07-09 | LAS *** ********** ****** * ***** ****** * *** ****** *********** * ******** ********** * ********* | 4.63 USD / kg | (Spain) | (Panama) | |
| 2026-04-21 | LAS *** ********** ****** * ***** ****** * *** ****** *********** * ******** ********** * ********* | 0.97 USD / kg | (Spain) | (Panama) | |
| 2026-03-16 | LAS *** ********** ****** * ***** ****** * *** ****** *********** * ******** ********** * ********* | 2.51 USD / kg | (Spain) | (Panama) | |
| 2026-03-05 | GUI******* ******* ********** ******** ************ *** ********** ******* ********* *** **** ********* *** ** ********** ******* ********* ********* | 6.13 USD / kg | (Spain) | (Peru) | |
| 2026-03-05 | GUI******* ******* ********** ******** ************ *** ********** ******* ********* *** **** ********* *** ** ********** ******* ********* ********* | 6.13 USD / kg | (Spain) | (Peru) |
Top Pickled Jalapeños Export Suppliers, Manufacturers, and Companies in Spain
Review leading exporter profiles and benchmark them against 36 total export partner companies tracked for Pickled Jalapeños in Spain. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Spain)
Latest Export Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / Wholesale
(Spain)
Latest Export Transaction: 2026-07-23
Industries: Air TransportFreight Forwarding And IntermodalLand TransportOthersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Spain)
Latest Export Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingHORECA
(Spain)
Latest Export Transaction: 2026-02-05
Recently Export Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Spain)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Freight Forwarding And IntermodalLand Transport
Value Chain Roles: Distribution / WholesaleLogistics
(Spain)
Latest Export Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingOthersTrade
Spain Export Partner Coverage
36 companies
Total export partner company count is a core signal of Spain export network depth for Pickled Jalapeños.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Pickled Jalapeños partner concentration, capacity signals, and trade relevance in Spain.
Annual Export Value, Volume, and Supplier Market Size for Pickled Jalapeños in Spain (HS Code 200190)
Analyze 3 years of Pickled Jalapeños export volume and value in Spain to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 38,919,162 | 109,418,278 USD |
| 2023 | 37,157,000 | 97,893,202 USD |
| 2022 | 44,279,585 | 94,976,810 USD |
Top Destination Markets for Pickled Jalapeños Exports from Spain (HS Code 200190) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Pickled Jalapeños exports from Spain.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 6,535,066.35 | 22,549,105.056 USD |
| 2 | Italy | 5,519,366.27 | 19,573,557.194 USD |
| 3 | France | 7,340,790.9 | 14,570,993.163 USD |
| 4 | Portugal | 5,025,076.72 | 8,781,192.5 USD |
| 5 | Canada | 1,391,900.06 | 5,361,003.213 USD |
Sourcing diagnosis
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Pickled Jalapeños Import Buyer Intelligence and Price Signals in Spain: Buyers, Demand, and Trade Partners
52 import partner companies are tracked for Pickled Jalapeños in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 25.9% of the full transaction dataset.
Sample Import Transaction and Price Records for Pickled Jalapeños in Spain
5 sampled Pickled Jalapeños import transactions in Spain provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Pickled Jalapeños sampled import transaction unit prices by date in Spain: 2026-06-17: 1.09 USD / kg, 2026-06-16: 1.09 USD / kg, 2026-05-20: 1.84 USD / kg, 2026-05-14: 2.03 USD / kg, 2026-05-13: 1.19 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-06-17 | JAL****** ****** ** ******* | 1.09 USD / kg | (-) | (-) | - | |
| 2026-06-16 | JAL****** ** ************* ****** | 1.09 USD / kg | (-) | (-) | - | |
| 2026-05-20 | VER****** ******* ****** * ***** ****** *********** ** ******** ********** * *********** *** ** **** **** ***** ********* ******** ****** | 1.84 USD / kg | (-) | (-) | - | |
| 2026-05-14 | VER****** ******* ****** * ***** ****** *********** ** ******** ********** * *********** *** ** **** **** ***** ********* ******** ****** | 2.03 USD / kg | (-) | (-) | - | |
| 2026-05-13 | VER****** ******* ****** * ***** ****** *********** ** ******** ********** * *********** *** ** **** **** ***** ********* ******** ****** | 1.19 USD / kg | (-) | (-) | - |
Top Pickled Jalapeños Buyers, Importers, and Demand Partners in Spain
Review leading buyer profiles and compare them with 52 total import partner companies tracked for Pickled Jalapeños in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Spain)
Latest Import Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Spain)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Spain)
Latest Import Transaction: 2026-07-23
Industries: Crop ProductionFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Spain)
Latest Import Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Spain)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Spain)
Latest Import Transaction: 2026-07-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Spain Import Partner Coverage
52 companies
Import partner company count highlights demand-side visibility for Pickled Jalapeños in Spain.
Use Supply Chain Intelligence analytics and company profiles to identify active Pickled Jalapeños importers, distributors, and buyer networks in Spain.
Annual Import Value, Volume, and Demand Size for Pickled Jalapeños in Spain (HS Code 200190)
Track 3 years of Pickled Jalapeños import volume and value in Spain to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 18,416,717 | 33,791,854 USD |
| 2023 | 19,533,233 | 36,373,363 USD |
| 2022 | 22,921,060 | 35,679,411 USD |
Top Origin Supplier Countries Supplying Pickled Jalapeños to Spain (HS Code 200190) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Pickled Jalapeños to Spain.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | India | 3,906,211.44 | 6,663,879.559 USD |
| 2 | Netherlands | 2,568,638.86 | 4,364,099.065 USD |
| 3 | China | 1,642,521.64 | 3,745,406.525 USD |
| 4 | Italy | 1,061,996.229 | 3,054,593.998 USD |
| 5 | Mexico | 1,434,872.53 | 2,953,283.536 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormPickled (Shelf-stable)
Industry PositionValue-added Processed Food
Market
Pickled jalapeños in Spain are a shelf-stable condiment/ingredient typically sold in jars, cans, or foodservice packs and used across retail cooking and foodservice menus. Spain operates as an EU single-market consumer and distribution hub, with supply commonly coming from a mix of domestic/EU processing and imports of either finished product or pepper inputs. Market access is primarily governed by EU food law, labeling, additive rules, and official controls applied at Spanish entry points. Cost competitiveness is sensitive to packaging and freight economics because finished packs are heavy relative to unit value.
Market RoleImport-dependent consumer market with domestic processing/packing
Domestic RoleCondiment and recipe ingredient within Spain’s preserved-vegetable category for retail and foodservice
SeasonalityYear-round availability driven by processing schedules and import programs rather than harvest seasonality.
Specification
Primary VarietyJalapeño (Capsicum annuum)
Physical Attributes
- Firm texture with minimal softening after pasteurization
- Uniform slice thickness (for rings) and consistent fill ratio
- Clear brine with limited sediment; intact seals/vacuum for jars
Compositional Metrics
- Equilibrium pH and acidity managed to meet acidified-product safety targets (verify per supplier specification and HACCP records)
- Salt/acidity balance aligned to declared nutrition and sensory target
Packaging
- Retail glass jars with twist-off lids
- Metal cans for foodservice and kitchens
- Foodservice bulk packs (plastic buckets or pouches), buyer-dependent
Supply Chain
Value Chain
- Pepper sourcing (Spain/EU or third-country) → washing & trimming → slicing (optional) → brining/acidification → filling into jars/cans → pasteurization → labeling & case packing → ambient storage → distribution to retail/foodservice
Temperature
- Ambient storage and transport; protect from temperature extremes to reduce seal stress and quality degradation
- Refrigerate after opening as per label instructions
Shelf Life
- Shelf-life is driven by seal integrity, pH/acidification control, and pack sanitation; opened-pack life depends on refrigeration and cross-contamination control
Freight IntensityHigh
Transport ModeMultimodal
Risks
Food Safety HighAcidification/pH control failures in pickled (acidified) pepper products can create severe food-safety hazards in sealed packs, triggering consumer harm, recalls, and immediate loss of market access in Spain/EU.Use validated acidification and heat-treatment parameters; implement HACCP with critical limits for equilibrium pH and thermal process; verify each lot with calibrated measurements and retain records/samples.
Regulatory Compliance MediumEU/Spain labeling or additive-compliance errors (e.g., misdeclared ingredients, missing allergen emphasis, non-compliant additive use/levels) can trigger withdrawals, border holds for imports, or enforcement actions.Run a pre-market label/additive review against EU rules; maintain documented additive specifications and supplier declarations for every ingredient.
Climate MediumDrought and heat stress in Spain can reduce domestic pepper availability and increase input price volatility for Spain-based packers/processors.Diversify approved pepper origins and contract multiple suppliers; use inventory planning and forward purchasing for key sales periods.
Logistics MediumFreight and packaging-cost volatility can materially shift landed cost for jarred/canned pickled jalapeños into Spain, affecting competitiveness for private-label tenders and foodservice contracts.Optimize pack formats and pallet efficiency, negotiate freight-index clauses, and pre-qualify alternate routes/packaging (e.g., pouches for foodservice where acceptable).
Sustainability
- Water scarcity and drought exposure in Spain and Mediterranean horticulture regions can tighten pepper availability and raise input costs for pepper-based processed products.
- Packaging footprint (glass/cans) and recycling/packaging-waste compliance expectations in Spain/EU can increase cost pressure and drive lightweighting or alternative pack formats.
Labor & Social
- Migrant-labor conditions in parts of Spain’s horticultural supply chains (including greenhouse vegetable production) are periodically scrutinized; buyers may require social-audit evidence, grievance channels, and subcontractor transparency.
- Private-label preserved-vegetable programs commonly assess working hours, wages, and labor-provider practices across suppliers.
Standards
- IFS Food
- BRCGS Food Safety
- FSSC 22000
- ISO 22000/HACCP-based systems
FAQ
Which documents are commonly needed to import pickled jalapeños into Spain?Common requirements include a commercial invoice, packing list, transport document, and an EU customs import declaration. A certificate of origin is typically needed if you want to claim preferential tariff treatment, and importers usually require a product specification and compliant Spanish-language label artwork for review.
What is the biggest deal-breaker risk for selling pickled jalapeños in Spain?The most critical risk is a food-safety failure in acidification/pH control for sealed packs, which can trigger recalls and immediate market access loss. The practical mitigation is a validated process plus HACCP controls with documented pH and processing verification for every lot.
Is Halal certification required for pickled jalapeños in Spain?It is not generally required for the Spanish market, but it can be requested by specific buyers or foodservice channels. Whether it is feasible depends on ingredient sourcing and processing-aid controls, which should be confirmed with the buyer’s requirements.
Sources
Other Pickled Jalapeños Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Spain
Compare Pickled Jalapeños supplier coverage, trade flows, and price benchmarks across countries related to Spain.
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Related Pickled Jalapeños Product Categories
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Raw materials: Fresh Jalapeño, glacial acetic acid
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