Red Wine Suppliers, Trade & Prices — Market Overview 2026
Parent Product
Still Wine
Sub Product
Aglianico Red Wine, Barbera Red Wine, Blended Red Wine, Cabernet Sauvignon Red Wine, +14
Derived Products
Demi Glace Sauce, Italian Sausage, Red Wine Vinegar
Raw Materials
Fresh Grape, Sulfur Dioxide, Tannic Acid, Yeast
HS Code
220421
Last Updated
2026-10-29
Key takeaways for search and sourcing teams
- Red Wine market coverage spans 152 countries.
- 12,076 exporter companies and 4,716 importer companies are indexed in the global supply chain intelligence network for this product.
- 86,139 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
- 8 premium suppliers & manufacturers and 8 catalog items are currently listed.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-10-29.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Red Wine
Analyze 86,139 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Red Wine.
Red Wine Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Red Wine to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Red Wine: Italy (+66.8%), France (+49.9%), Spain (+42.3%).
Red Wine Country-Level Supplier Transaction and Unit Price Summary
As of 2025-12, benchmark Red Wine country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-05, countries with visible Red Wine transaction unit prices: Singapore (18.14 USD / kg), New Zealand (13.15 USD / kg), Panama (12.43 USD / kg), Germany (6.92 USD / kg), Switzerland (6.09 USD / kg), 14 more countries.
See the Latest Monthly Prices by Origin
| Country | YoY Change | Transaction Count | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 | 2026-10 | 2026-11 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Chile | +35.6% | 39,124 | 1.20 USD / kg (6,320,557.862 kg) | 0.83 USD / kg (25,945,064.354 kg) | 0.71 USD / kg (62,102,163.868 kg) | 0.59 USD / kg (134,482,219.457 kg) | 0.57 USD / kg (75,152,093.923 kg) | 0.53 USD / kg (73,394,507.346 kg) | ||||||
| Spain | +42.3% | 11,498 | 1.38 USD / kg (5,404,417.09 kg) | 1.38 USD / kg (4,753,975.746 kg) | 1.27 USD / kg (4,059,932.347 kg) | 1.35 USD / kg (6,149,279.915 kg) | 1.57 USD / kg (6,882,482.599 kg) | 1.41 USD / kg (6,141,770.441 kg) | ||||||
| France | +49.9% | 9,105 | 2.40 USD / kg (2,244,991.968 kg) | 5.81 USD / kg (783,990.973 kg) | 1.64 USD / kg (1,579,002.7 kg) | 2.38 USD / kg (2,158,411.494 kg) | 1.70 USD / kg (1,585,563.745 kg) | 1.57 USD / kg (1,846,359.109 kg) | ||||||
| Argentina | -31.0% | 7,713 | 2.03 USD / kg (3,770,612.274 kg) | 1.60 USD / kg (3,716,782.032 kg) | 1.49 USD / kg (3,234,864.379 kg) | 1.98 USD / kg (3,246,221.984 kg) | 1.30 USD / kg (2,546,409.487 kg) | 1.74 USD / kg (3,940,258.137 kg) | ||||||
| Italy | +66.8% | 6,907 | 2.09 USD / kg (3,324,161.824 kg) | 2.37 USD / kg (1,899,667.966 kg) | 1.27 USD / kg (1,486,720.378 kg) | 1.85 USD / kg (2,004,867.878 kg) | 1.14 USD / kg (2,631,231.491 kg) | 1.19 USD / kg (3,367,389.785 kg) | ||||||
| United States | +32.8% | 5,947 | 2.28 USD / kg (3,343,922.52 kg) | 2.24 USD / kg (2,173,876.744 kg) | 2.12 USD / kg (2,613,457.998 kg) | 1.91 USD / kg (3,031,455.861 kg) | 1.92 USD / kg (2,724,602.005 kg) | 1.98 USD / kg (2,440,408.024 kg) | ||||||
| South Africa | +22.4% | 1,298 | 2.16 USD / kg (236,495.742 kg) | 2.32 USD / kg (13,185.16 kg) | 2.88 USD / kg (93,345.343 kg) | 1.93 USD / kg (160,113.233 kg) | 1.73 USD / kg (125,635.083 kg) | 1.59 USD / kg (109,430.55 kg) | ||||||
| Australia | +13.6% | 1,002 | 4.85 USD / kg (214,968.961 kg) | 2.23 USD / kg (1,355,705.143 kg) | 3.15 USD / kg (208,983.571 kg) | 2.60 USD / kg (265,893.906 kg) | 3.08 USD / kg (719,838.929 kg) | 3.64 USD / kg (287,637.197 kg) | ||||||
| Portugal | -8.5% | 329 | 1.11 USD / kg (41,560.17 kg) | 1.22 USD / kg (32,712.07 kg) | 0.77 USD / kg (92,661.29 kg) | 1.92 USD / kg (54,778.7 kg) | 1.99 USD / kg (71,175.38 kg) | 0.66 USD / kg (284,584.331 kg) | ||||||
| New Zealand | -17.5% | 148 | 8.38 USD / kg (105,258.1 kg) | 7.51 USD / kg (6,245.42 kg) | 5.05 USD / kg (6,926.15 kg) | 10.18 USD / kg (17,560.84 kg) | 14.35 USD / kg (18,859.47 kg) | 13.15 USD / kg (15,372 kg) |
Red Wine Global Supply Chain Coverage
16,792 companies
12,076 exporters and 4,716 importers are mapped for Red Wine.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Red Wine, benchmark reach, and prioritize outreach by market.
Red Wine Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
12,076 exporter companies are mapped in Tridge Supply Chain Intelligence for Red Wine. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Red Wine Verified Export Suppliers, Manufacturers, and Premium Partners
8 premium Red Wine suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Welcome Trading Co Pte Ltd
Singapore
Catalog
-
Cantine Losito Leonardo
Italy
Catalog
-
Tiago Cabaço Winery
Portugal
Catalog
-
Don Vitantonio
Italy
Catalog
-
Vins fins Massonie
France
Catalog
-
Quinta da Alorna
Portugal
Catalog
-
Château de Parenchère
France
Catalog
Alcoholic Beverage Manufacturing, Beverage Manufacturing
Celler Vila Corona
Spain
-
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.
Red Wine Global Supplier Catalog Offers and Export Pricing Opportunities
Compare 8 Red Wine supplier listings by origin, Incoterms, minimum volume, and offer price to identify export-ready sourcing opportunities.
Red Wine Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 12,076 total exporter companies in the Red Wine supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Argentina)
Latest Export Transaction: 2026-10-27
Recently Export Partner Companies: 97
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
Exporting Countries: Paraguay, Netherlands, Denmark, Colombia, Peru, United Kingdom, Mexico, Brazil, Canada, United States
Supplying Products: Still Wine, Fortified Wine, Sparkling Wine +5
(Chile)
Latest Export Transaction: 2026-10-07
Recently Export Partner Companies: 101
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Food Manufacturing, Others
Exporting Countries: South Korea, Ireland, Canada, Netherlands, Japan, China, Mexico, Brazil, United States, United Kingdom
Supplying Products: Still Wine, Flavored Wine, Fortified Wine +5
(Argentina)
Latest Export Transaction: 2026-08-28
Recently Export Partner Companies: 86
Industries: Alcoholic Beverage Manufacturing, Beverage Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: France, Paraguay, Panama, China, Uruguay, Canada, Netherlands, Brazil, United Kingdom, United States
Supplying Products: Still Wine, Fortified Wine, Grape Juice +5
(Argentina)
Latest Export Transaction: 2026-09-16
Recently Export Partner Companies: 82
Employee Size: Over 1000 Employees
Industries: Animal Production, Beverage Manufacturing, Crop Production, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: France, Paraguay, Netherlands, Uruguay, Peru, Brazil, Colombia, United Kingdom, Canada, United States
Supplying Products: Still Wine, Olive Oil, Fortified Wine +5
(Argentina)
Latest Export Transaction: 2026-08-28
Recently Export Partner Companies: 58
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Crop Production, Food Manufacturing, Others
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: Iceland, Cyprus, Peru, Switzerland, Netherlands, Canada, Mexico, Brazil, United Kingdom, United States
Supplying Products: Still Wine, Fortified Wine, Grape Juice +5
(Chile)
Latest Export Transaction: 2026-10-22
Recently Export Partner Companies: 87
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: India, Canada, Paraguay, Colombia, Netherlands, United States, China, South Korea, Brazil, Japan
Supplying Products: Still Wine, Vermouth, Flavored Wine +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Red Wine Global Exporter Coverage
12,076 companies
Exporter company count is a key signal for Red Wine supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Red Wine opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Red Wine (HS Code 220421) in 2024
For Red Wine in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Italy | 1,201,242,729.569 kg | 5,741,863,053.065 USD |
| 2 | Spain | 640,154,770.913 kg | 1,914,421,828.922 USD |
| 3 | Australia | 225,920,942.282 kg | 1,357,700,570.807 USD |
| 4 | Chile | 425,006,478.251 kg | 1,320,573,282.5 USD |
| 5 | United States | 113,505,284 kg | 1,003,802,196 USD |
| 6 | Portugal | 253,984,682.23 kg | 936,151,784.207 USD |
| 7 | New Zealand | 130,955,592.117 kg | 830,361,256.874 USD |
| 8 | Argentina | 146,681,381.16 kg | 623,656,282.59 USD |
| 9 | South Africa | 91,616,839.854 kg | 442,740,187.72 USD |
| 10 | Netherlands | 78,947,632.953 kg | 360,199,912.109 USD |
Red Wine Export Trade Flow and Partner Country Summary
Track Red Wine exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Tridge Ark · Sourcing Feasibility Check
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Red Wine Import Buyer Intelligence, Demand Signals, and Price Benchmarks
4,716 importer companies are mapped for Red Wine demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Red Wine Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 4,716 total importer companies tracked for Red Wine. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2025-12-15
Recently Import Partner Companies: 10
Industries: Alcohol Wholesalers, Beverage Manufacturing, Food Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-10-27
Recently Import Partner Companies: 10
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Alcohol Wholesalers, Beverage Manufacturing
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2026-08-31
Recently Import Partner Companies: 9
Employee Size: 11 - 50 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Switzerland, United States, Austria, Belgium, France, Spain, United Kingdom
(Costa Rica)
Latest Import Transaction: 2026-08-26
Recently Import Partner Companies: 11
Industries: Alcohol Wholesalers, Beverage Manufacturing, Food Services And Drinking Places
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-10-27
Recently Import Partner Companies: 17
Industries: Others
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2026-08-31
Recently Import Partner Companies: 8
Industries: Food Wholesalers
Value Chain Roles: Ireland, Spain, United States
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
4,716 companies
Importer company count highlights the current depth of demand-side visibility for Red Wine.
Use Supply Chain Intelligence analytics and company profiles to identify active Red Wine buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Red Wine (HS Code 220421) in 2024
For Red Wine in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 684,131,446.4 kg | 5,018,440,934 USD |
| 2 | Canada | 238,300,003.022 kg | 1,688,731,206.44 USD |
| 3 | Netherlands | 3,946,380,823.474 kg | 1,289,680,226.792 USD |
| 4 | Germany | 318,510,287 kg | 1,087,173,866.293 USD |
| 5 | Switzerland | 88,013,037.028 kg | 944,697,877.438 USD |
| 6 | Hong Kong | 26,379,024 kg | 759,452,140.077 USD |
| 7 | Belgium | 293,036,887.633 kg | 661,102,386.21 USD |
| 8 | Denmark | 91,183,834.831 kg | 551,788,989.392 USD |
| 9 | Brazil | 151,676,502 kg | 498,057,823 USD |
| 10 | Sweden | 88,061,046 kg | 466,249,434.732 USD |
Red Wine Import Trade Flow and Origin Country Summary
Analyze Red Wine origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Tridge Ark · Export Feasibility Check
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Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
Free feasibility check, no account required.
Classification
Product TypeProcessed Food
Product FormPackaged Liquid (Bottled or Bulk)
Industry PositionProcessed Beverage Product
Market
Red wine is a globally traded fermented beverage with production concentrated in traditional European origins and major New World regions, and it moves internationally as both bottled and bulk wine. Export competitiveness is shaped by origin reputation (appellations/indications), vintage variability, and brand or private-label positioning, while import demand is concentrated in large consumer markets and distribution hubs. Supply is structurally exposed to climate-driven vintage swings and extreme events, which can affect both yield and quality, and to evolving alcohol-related labeling and taxation regimes. Trade flows are also sensitive to tariffs, geopolitics, and logistics conditions because product quality can degrade if mishandled in transit.
Market GrowthMixed (recent years)Mature-market consumption headwinds coexist with premiumization and shifting demand across channels and regions
Major Producing Countries
- FranceAmong the largest producers; wide range of red-wine appellations and export-oriented regions
- ItalyAmong the largest producers; strong GI-led export portfolio across multiple regions
- SpainAmong the largest producers; significant bulk and bottled production linked to diverse red varieties
- United StatesMajor producer with significant premium production, especially in California
- ArgentinaMajor New World producer with export-focused red wine (notably Malbec styles)
- ChileMajor New World producer with a strong export orientation across price tiers
- AustraliaMajor producer and exporter with established branded and bulk trade channels
- South AfricaMajor producer and exporter; mix of bulk and bottled shipments to key markets
Major Exporting Countries
- FranceGlobal leader in premium bottled exports; strong appellation and brand positioning
- ItalyLarge exporter across both GI-led and varietal-labeled segments
- SpainSignificant exporter with a meaningful bulk component alongside bottled GIs
- ChileExport-oriented supplier across multiple destination markets; strong value-to-premium range
- AustraliaMajor exporter; trade exposure to policy and demand shifts in key importing markets
- South AfricaMajor exporter to Europe and other markets, with both bulk and bottled flows
- ArgentinaExport-focused in selected red styles; competitiveness linked to freight and macro conditions
Major Importing Countries
- United StatesOne of the largest import markets by value; imports span premium bottled to bulk for bottling
- United KingdomMajor import market and blending/bottling hub, with significant retail-led demand
- GermanyLarge import market with strong off-trade demand and multi-origin sourcing
- ChinaImport demand can shift materially with policy, macro conditions, and consumer sentiment
- CanadaLarge import market with regulated distribution structures in many provinces
- NetherlandsImportant EU distribution and re-export hub for wine logistics and trade
Supply Calendar
- France:Sep, OctNorthern Hemisphere harvest window; vintage conditions influence red wine style and volumes
- Italy:Sep, OctNorthern Hemisphere harvest window; regional timing varies by latitude and elevation
- Spain:Aug, Sep, OctNorthern Hemisphere harvest can start earlier in warmer inland regions
- United States (California):Aug, Sep, OctNorthern Hemisphere harvest; heat and wildfire seasons can affect quality risk management
- Chile:Mar, AprSouthern Hemisphere harvest; can provide counter-seasonal supply timing versus Europe
- Australia:Feb, Mar, AprSouthern Hemisphere harvest; vintage variability and heat extremes can influence output
- South Africa:Feb, MarSouthern Hemisphere harvest; export programs often rely on stable cold-chain logistics
Specification
Major VarietiesCabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz, Tempranillo, Sangiovese, Malbec, Grenache/Garnacha, Nebbiolo, Zinfandel/Primitivo
Physical Attributes
- Color intensity ranging from ruby to deep garnet/purple depending on variety, extraction, and age
- Tannin structure and astringency as key quality cues, influenced by grape skins/seeds and maceration regime
- Aromatic profile shaped by grape variety, fermentation conditions, oak contact, and bottle aging
Compositional Metrics
- Alcohol by volume (ABV) declared on label per destination-market rules
- Residual sugar category declarations vary by jurisdiction and style; dry to sweet styles exist
- Acidity, pH, and volatile acidity are common cellar control parameters used in quality assurance
- Sulfur dioxide management is a central stability and export-quality parameter
Grades
- Geographical indications and appellations (e.g., AOC/AOP, DOC/DOCG, DO, GI) used in many exporting regions
- Varietal-labeled and brand-led quality tiers commonly used in New World trade
- Bulk wine often traded with specification sheets defining chemistry, sensory profile, and packaging format for bottling in destination
Packaging
- Glass bottles (commonly 750 mL) with cork or screwcap closures for retail and on-trade
- Bag-in-box formats for value segments and household consumption
- Bulk shipment in flexitanks or ISO tanks for bottling or blending near destination
ProcessingRed-wine style is driven by skin contact (maceration) during fermentation, optional malolactic conversion, and maturation (tank, oak, or bottle)Quality and compliance programs emphasize microbiological stability, oxidation control, and traceability across blends and lots
Supply Chain
Value Chain
- Vineyard management -> harvest -> crush/destem -> fermentation with maceration -> pressing -> maturation/aging -> stabilization/filtration -> packaging (bottle or bulk) -> export logistics -> importer/wholesaler -> retail/on-trade
Demand Drivers
- Origin reputation (appellations/GIs) and brand positioning influencing premium willingness-to-pay
- Food-pairing and meal occasion consumption, especially in on-trade and at-home dining
- Premiumization and gifting in some markets, alongside private-label value demand in others
- Sustainability and provenance claims (organic, biodynamic, lighter packaging) influencing buyer and retailer programs
Temperature
- Quality is sensitive to heat exposure during warehousing and transport; stable, cool storage conditions reduce oxidation and sensory degradation risk
- Hot-season shipping and last-mile conditions can be critical risk points for retail-ready bottled wine
Atmosphere Control
- Oxygen management is critical in processing and packaging; inert gas blanketing is commonly used in tanks and during transfers to limit oxidation
- Closure choice and packaging oxygen ingress rates influence shelf behavior over time
Shelf Life
- Shelf life is highly style-dependent: many commercial reds are intended for near-term consumption, while selected premium wines are produced for aging
- Light, heat, and oxygen exposure are key determinants of how long quality is preserved after bottling
Risks
Climate HighRed wine supply and quality are highly exposed to climate-driven vintage variability and extreme events (heatwaves, drought, hail, and wildfires). These shocks can reduce yields, shift ripening patterns, and increase quality defects, creating sudden availability and pricing disruptions across key exporting regions.Diversify origin portfolios across hemispheres, invest in climate-resilient viticulture (canopy, water efficiency, heat-tolerant varieties), and strengthen vintage-risk sourcing and inventory strategies.
Regulatory Compliance MediumAlcoholic beverage markets face frequent rule changes on labeling, health warnings, additives/enological practices, and taxation. Compliance gaps can trigger border holds, relabeling costs, or delistings, especially for multi-market export programs.Maintain destination-specific regulatory libraries, validate labels before print runs, and align oenological practices and documentation to destination acceptance criteria.
Trade Policy MediumTariffs, sanctions, and geopolitical disputes can rapidly re-route wine trade flows, particularly for large exporters dependent on a small number of destination markets. Demand shocks can spill over into bulk markets and compress producer margins.Avoid over-concentration in a single destination, build flexible packaging and route options, and maintain multi-market channel partnerships.
Quality And Authenticity MediumWine is exposed to fraud and misrepresentation risks (origin/appellation misuse, counterfeit branding, and adulteration), which can damage brand equity and lead to enforcement actions in regulated markets.Use robust traceability, lot-level analytics and sensory QC, secure packaging features where appropriate, and audit supply partners for chain-of-custody integrity.
Logistics MediumTemperature excursions and rough handling during transport and storage can degrade sensory quality, increasing returns and reputational risk in premium segments. Bulk shipments also carry blending and contamination control risks if tank hygiene is inadequate.Use heat-risk shipping plans (seasonal routing, insulated solutions), specify handling standards in contracts, and enforce hygiene/cleanliness protocols for bulk containers.
Sustainability
- Climate change adaptation in viticulture (heat stress, drought, shifting suitability zones) as a defining long-term constraint
- Wildfire risk and smoke exposure in some producing regions, with potential quality impacts and insurability concerns
- Water stewardship and irrigation dependence in arid wine regions
- Packaging footprint (glass weight and transport emissions) driving interest in lighter bottles and alternative formats
- Agrochemical use and biodiversity impacts in vineyards, with increased scrutiny from regulators and retailers
Labor & Social
- Seasonal and migrant labor reliance in vineyards and harvest operations, creating exposure to wage, housing, and worker welfare issues
- Occupational health and safety risks (heat exposure, machinery, and agrochemical handling) across vineyard and winery operations
- Responsible marketing and public health scrutiny related to harmful use of alcohol, including tightening labeling and advertising rules in some markets
FAQ
Which countries are the major global exporters of red wine?Major exporting countries commonly include France, Italy, Spain, Chile, Australia, South Africa, and Argentina, with exports spanning premium bottled wines and bulk shipments depending on origin and market positioning.
Why does harvest timing matter for global red wine availability?Wine production is tied to grape harvest seasons, with Northern Hemisphere harvests typically peaking in late summer to early autumn and Southern Hemisphere harvests peaking in late summer there, which creates counter-seasonal vintage timing and can help diversify sourcing across origins.
What are common quality and food safety certifications used by wine producers supplying international markets?Producers and bottlers often rely on recognized food safety and quality management schemes such as HACCP-based programs and standards like ISO 22000, BRCGS, IFS, or FSSC 22000, depending on customer and retailer requirements.
Sources
Red Wine Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Red Wine market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: India, China, Japan, Mexico, New Zealand, Switzerland, Israel, South Korea, Peru, Portugal, Colombia, South Africa, Belgium, Hong Kong, Kazakhstan, Malaysia, Philippines, Sweden, Thailand, United Arab Emirates, Brazil, Poland, Belarus, Costa Rica, Denmark, Moldova, Panama, Turkiye, Vietnam, Austria, Bulgaria, Latvia, Malta, Romania, Singapore, Ukraine, Uruguay, Estonia, Czechia, Georgia, Ireland, Sri Lanka, Macedonia, Norway, Paraguay, Azerbaijan, Greece, Lithuania, Venezuela, Finland, Croatia, Macao, Hungary, Dominican Republic, Uzbekistan, Serbia, Maldives, Lebanon, Luxembourg, Mongolia, Puerto Rico, Slovenia, Taiwan, Armenia, Ecuador, Guatemala, Montenegro, Sierra Leone, Togo, Pakistan, Slovakia, Nepal, Cyprus, Democratic Republic of the Congo, Bolivia, Uganda, Kenya, Ivory Coast, Ghana, Indonesia, Andorra, Albania, Angola, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Bahamas, Bhutan, Botswana, Belize, Cuba, Egypt, Ethiopia, Fiji, Gabon, Grenada, Guyana, Honduras, Haiti, Iraq, Iceland, Jamaica, Jordan, Kyrgyzstan, Cambodia, Laos, Saint Lucia, Liberia, Lesotho, Morocco, Madagascar, Myanmar [Burma], Mauritius, Malawi, Mozambique, Namibia, New Caledonia, Niger, Nigeria, Nicaragua, Oman, French Polynesia, Qatar, Rwanda, Senegal, El Salvador, Swaziland, Turks and Caicos Islands, Tunisia, Trinidad and Tobago, Tanzania, Saint Vincent and the Grenadines, U.S. Virgin Islands, Zambia, Zimbabwe
Tridge Ark · Export & Sourcing Feasibility Checks
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Related Red Wine Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Red Wine.
Parent product: Still Wine
Sub products: Aglianico Red Wine, Barbera Red Wine, Blended Red Wine, Cabernet Sauvignon Red Wine, Carménère Red Wine, Gamay Red Wine, Grenache Red Wine, Malbec Red Wine, Merlot Red Wine, Monastrell Red Wine, Montepulciano Red Wine, Nebbiolo Red Wine, Petite Sirah Red Wine, Pinot Noir Red Wine, Sangiovese Red Wine, Syrah/Shiraz Red Wine, Tempranillo Red Wine, Zinfandel Red Wine
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