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The global ginger market is set to reach USD 4.8 Billion by 2027, growing at a CAGR of 5.4% over the period 2020-2027. The outbreak of COVID-19 led to a sharp rise in demand in 2020, leading to a spike in ginger prices, with consumers purchasing more ginger for health and nutritional purposes. This report addresses an overview of the global ginger landscape, including production, consumption, imports, and exports. Emphasis is on key global players including China, Peru, Nigeria, and the EU.
Table of contents
Part I - Product Information
1.1 Varieties
1.2 Grades
1.3 Factors that determine price
1.4 Ginger Processing
Part II - Global Market Dynamics
2.1 Harvest Calendar
2.2 Production and Export Trends
- China
- Peru
- Nigeria
- European Union
- United States
Part III - Sources
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