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Vertical farming is a cutting-edge agricultural practice that involves cultivating crops in vertically-stacked layers or vertically-inclined surfaces. Unlike traditional farming methods relying on expansive horizontal fields, vertical farming maximizes space by utilizing stacked trays, shelves, or tall structures with integrated growing systems. This innovative approach offers several advantages, making it an increasingly popular solution for addressing challenges such as land scarcity, urbanization, and climate change.
Table of contents
Part I - Vertical Farming Overview ..……………………………….. 3
Part II - Types of Vertical Farming ………………………………….. 7
Hydroponics
Aquaponics
Aeroponics
Part III - Structures of Vertical Farming …………………………. 13
Building-Based Vertical Farms
Shipping-Container Vertical Farms
Part IV - Components of Vertical Farming……………………… 16
Lighting System
Irrigation and Fertigation System
Climate Control
Part V - Vertical Farming by Region ……………………………… 21
North America
Europe
Asia Pacific
Middle East & Africa
South America
Part VI - Key Take-away …………………..…….…..…….…..……… 30
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