Spain: Alfalfa manufacturers foresee a 15% increase in forage production due to the advantages of the CAP if improving crops are chosen

Published Aug 1, 2024

Tridge summary

The Spanish Association of Dehydrated Alfalfa Manufacturers (AEFA) predicts a 15% increase in alfalfa and other dehydrated forage production for the 2024-2025 campaign, reaching over 1.1 million tons. This increase is attributed to the benefits of the new Common Agricultural Policy (CAP) and is led by productive regions such as Navarra, Catalonia, and Castilla La Mancha. The production methods will be predominantly dehydrated alfalfa bales, with a smaller portion as granules or pellets, and some as forage oats and other forages. The production area for dehydrated forage is projected to increase by 9% to over 106,000 hectares, with some lands irrigated and the rest used for fodder production in dry lands.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The Spanish Association of Dehydrated Alfalfa Manufacturers (AEFA) has reported that the production of alfalfa and other dehydrated forage will increase by around 15% in the 2024-2025 campaign, to exceed 1,100,000 tons, compared to 980,000 tons. the previous season, largely thanks to the advantages offered by the new CAP if improving crops such as alfalfa are chosen Production will increase in most productive areas, led by Navarra (27%), Catalonia (25%) or Castilla La Mancha (23%), while in Castilla y León it will increase by 19% and in Aragon by 10%. %, according to estimates that alfalfa manufacturers made public this Thursday in a statement. Regarding processed forages, the production of dehydrated alfalfa bales will be 52.4%; the granulated or pellet format will reach 23.7% of production; forage oats will be 7.3%; and 16.6% will correspond to what is produced from other forages (fescue, ray gras, vetches or mix forage). The area destined for the production of dehydrated forage ...

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