Analysis of Spanish exports of pork products

Published 2024년 7월 24일

Tridge summary

The report 'Evolution of Foreign Trade in the Spanish Pig Sector - Advance April 2024' by Interporc examines Spanish pork exports and imports from January to April 2024, compared to the same period in 2023. Exports rose by 0.6% in volume to 932.2 thousand tons but fell by 0.3% in value to 2,900.2 million euros. China remains the largest market by volume despite significant declines, while France surpassed China in export value. Fresh products dominate exports, though processed products have increased in value. Catalonia and Aragon are the top exporting regions. Overall, the sector experienced a slight increase in export volume but a minor decrease in value, with market diversification mitigating declines in key destinations.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The report “Evolution of Foreign Trade in the Spanish Pig Sector - Advance April 2024” prepared by Interporc presents a detailed analysis of the situation of exports and imports in the pig sector in Spain during the period from January to April 2024, comparing it with the same 2023 period. Volume and total value of exports: Volume: from January to April 2024, Spanish pork exports reached 932.2 thousand tons, an increase of 0.6% compared to the same period in 2023 (927.0 thousand tons). Value: the value of these exports was 2,900.2 million euros, a slight decrease of 0.3% compared to the previous year (2,908.3 million euros). Main markets: China: continues to be the main destination in terms of volume (18.1% of total exports), although it has recorded a significant decrease of 14.3% in the volume of exports and 27.6% in the value of exports. Italy and France maintain a strong position, with Italy representing 10.4% of volume and 8.9% of value and France 10.2% of volume but, for the ...

Source: 3tres3