The Ukrainian market has seen the arrival of the first apricots from local farms this week, offering a early start to the season despite challenges such as spring frosts that have reduced yields. The early blooming of orchards due to warm weather in spring and the subsequent frosts have made this year difficult for stone fruit crops. However, producers are able to sell at lower prices, with apricots currently available at 32% cheaper than last year. There is ongoing research and development for new apricot varieties that can better handle early spring conditions, offer consistent yield, and provide good taste, texture, and shelf life.