Turkey: Arbequina olive cultivation increases in Sarıgöl

Published 2024년 12월 11일

Tridge summary

The article highlights the significant expansion of Arbequina olive plantings in the Sarıgöl district of Manisa, Turkey, with the total planting reaching nearly 50,000 saplings this year. These olives are known for their high oil yields and zero acidity. The producer, Süleyman Özkan, explains that the saplings, planted at two-meter intervals, start producing oil in the second year, with each decare (around 2.47 acres) yielding 350-400 liters of oil per year. The resultant Arbequina type zero acid olive oil is sold at a high price of 500 Turkish Liras per liter, underscoring the value of this agricultural venture.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In the Sarıgöl district of Manisa, the planting area of Arbequina type olives, which have high oil yields, has been rapidly expanding in recent years, while olive oil with zero acidity is sold for 500 TL per liter. In the Saruhanlı district of Manisa, the planting area has been expanding in recent years, Arbequina olive saplings that do not exceed two meters in height and only start to yield in the second year are planted at two-meter intervals. Süleyman Özkan, the Spanish Arbequina olive sapling producer, whose planting has started every year in irrigated rural and plain areas, said, "Arbequina type olive saplings, which start to yield from the second year and have a zero acid oil ratio, have been planted in abundance in the Sarıgöl and Alaşehir districts in recent years. Last year, 30 thousand and this year, nearly 50 thousand Arbequina olive saplings met the soil." ...
Source: Sondakika

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