The article highlights a business round table meeting aimed at boosting dairy exports from Argentina's Central Region, including Santa Fe, Córdoba, and Entre Ríos, to China. The meeting was led by Arturo Videla, the national director of Dairy of the Ministry of Agriculture, Livestock and Fisheries of Argentina, and included participation from various provinces and companies. The initiative is part of the Program for the Insertion of the Central Region into China, focusing on expanding commercial presence in Hong Kong, Guangzhou, and Shanghai. Since 2011, Argentina has seen growth in dairy exports to China, with 20 companies now exporting a variety of products. This meeting is a step towards further strengthening the dairy cooperation between Argentina and China, with a particular focus on the quality of Argentine dairy products and the potential for increasing exports. The article also mentions the economic potential of Argentina's dairy industry, with a projected national production growth of 11,500 million liters and a record export expected to account for 27% of the national production.