Starting this weekend, Hungarian melons will be available in smaller quantities on store shelves, and it is expected that they will be available in larger quantities from the first week of July. First, the fruit reaches consumers from the southern part of the country, from the regions of Békés, Tolna, Baranya, and then from the Heves region. Later, from the end of July, from Szabolcs-Szatmár-Bereg, and if the weather is favorable, it will be available until the middle to the end of September - the National Chamber of Agriculture (NAK), the Association of Hungarian Melon Growers (MDE) and the FruitVeB - Hungarian Vegetable and Fruit Association announced on Wednesday at the joint melon season opening press conference. The situation of melon production has changed significantly in recent years. While cultivation was previously carried out using conservative technology, melons are now grown in an area that is about half the size, but in a similar quantity, compared to previous ...
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