Belgian beet processors expect significantly lower sugar yields

Published 2024년 8월 21일

Tridge summary

Belgium is facing a significant decrease in sugar yield, estimated to be around 40%, due to poor performance of sugar beets caused by a wet spring. The delay in sowing and insufficient sunny days have hindered growth, though there is still hope for potential recovery with favorable conditions in September. Initial sample results from Iscal and Tiense show that root weight and sugar content are both below average, reflecting the significant yield loss.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The first sample results from Iscal and Tiense of around two hundred beet plots are dramatic. The root weight and sugar content are well below the five-year average, which means that Belgium is heading for a 40 percent reduction in sugar yield. Some of the damage can still be recovered, but it is clear that the yield will be considerably lower. According to the Belgian beet processors, the poor yield expectations are the result of the wet spring. Due to the heavy rain, the sowing of sugar beets was seriously delayed and there were fewer sunny days in June and July than usual. As a result, growth lagged behind. Hoping for a good September There are sugar beets in Belgium that were planted in the ground around two months later than normal. That means a growth delay of sixty days and that cannot be reversed. If the growing conditions are good in ...
Source: Nieuwe Oogst

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.