World: Bolivian beef exports reached a record figure in 2023

Published 2024년 4월 19일

Tridge summary

The global meat industry has experienced varied trends over the past year, including a 3.3% increase in meat prices within the European Union, led by a significant rise in pork prices. In contrast, Australia has seen a 58% surge in beef exports to the United States, coinciding with a decrease in US domestic beef production. São Paulo reported a nearly 10% fall in cattle prices, impacting the supply for slaughter, while Uruguay experienced a 17% decline in poultry slaughter in the first quarter. Meanwhile, Bolivia reached a record high in beef exports, totaling USD 200 million, thanks to joint efforts in the public and private sectors and successful disease control strategies.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The price of meat in the European Union rose 3.3% in the last year, in Australia beef exports to the United States increased by 58% in March, while in São Paulo cattle prices accumulated a drop of 10 % in the year and in Uruguay, poultry slaughter fell 17% in the first quarter. According to Eurostat data, published by the Eurocarne portal, between February 2023 and February 2024, the price of meat in the European Union (EU) has increased by 3.3%. Pork registered the greatest increase, 5.7%, ahead of lamb and goat meat (+4.5%), beef (+3%) while poultry, on the contrary, registered a decrease of 1.6% compared to February 2023. According to data published by MLA Australia, in March the country exported 106,574 tonnes of beef, 8% more than last year. The most notable increase was exports to the United States, which increased 58% year-on-year to 29,346 tonnes. Domestic beef production in the United States continues to decline, which is reducing cold storage availability and increasing ...

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