Brazil: Technical visit from Japan for opening the meat market

Published 2024년 8월 12일

Tridge summary

The potential opening of the Japanese market for fresh meat is encouraging Brazilian cattle breeders and meatpackers. A Japanese government delegation will inspect a beef processing plant in Mozarlândia, Goiás, Brazil, raising expectations in the Brazilian cattle sector. Negotiations for a health protocol are underway, and the visit is seen as a significant advance. The Japanese market opening depends on the World Organisation for Animal Health (WHO) recognizing Brazil as free of foot-and-mouth disease without vaccination, expected by 2025. Talks between President Lula and Japanese Prime Minister Fumio Kishida also included Brazil's pledge to import Wagyu cattle. Sales from certain Brazilian states could begin before full WHO recognition.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Once again, the possibility of opening the Japanese market for fresh meat is encouraging Brazilian cattle breeders and meatpackers. A delegation from the Japanese government will visit Brazil this week, with an emphasis on inspecting a beef processing plant in Mozarlândia, a municipality in the north-central state of Goiás, Brazil. The visit raised expectations in the Brazilian cattle sector, as Japan is an important target market for the country's beef exporters. Negotiations are underway for a health protocol. The visit is considered a "great advance," according to one source, and demonstrates Japan's goodwill, another source told Pecuaria. The mission, organized by the Japanese embassy, was received on Tuesday by Minister Carlos Fávaro in São Paulo. A former Japanese Minister of Agriculture is part of the delegation. The plant to be visited belongs to JBS. The choice of the unit was made by the Japanese embassy. The opening of the Japanese market depends on the recognition by ...

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