UN: By 2030, global potato production will increase by 112%

Published 2024년 6월 9일

Tridge summary

The world celebrated the first International Potato Day on May 30, highlighting the importance of this staple food that is consumed by two-thirds of the global population. The United Nations anticipates a 112% increase in potato production to 750 million tons by 2030. As of 2020, China and India led in potato production, with Ukraine and Russia following closely. The day aims to bring attention to the nutritional, economic, environmental, and cultural significance of potatoes. Potatoes are known for their resilience and are crucial for reducing hunger and poverty. The widespread cultivation of potatoes aids in achieving sustainable development goals, such as eradicating hunger and promoting sustainable agriculture.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

On May 30, the world celebrated International Potato Day for the first time, which is consumed by approximately two-thirds of the world's population as a staple food. The UN expects that by 2030, the total volume of production of this agricultural crop will reach 750 million tons, an increase of 112%. This is reported by EastFruit. Today, almost half of all potatoes in the world are used as a staple food or source of vegetables in households. According to data for 2020, the leader in potato production in the world was China; second place was taken by India. For many years, Ukraine and Russia alternately occupy the third position. According to a number of statistical summaries, Belarus leads the way in potato production per capita. Potatoes are much more than just a food product. This plant is resistant to various natural conditions - drought, cold and barrenness of the soil. Family farms play an important role in the production of this crop and contribute to the reduction of ...

Source: Agrobusiness