Experts from the Krasnoyarsk branch of the Federal State Budgetary Institution "Center for Grain Quality Assessment" have successfully conducted a quarantine examination and laboratory control on a batch of dry chanterelle mushrooms set for export to the United Arab Emirates. This rigorous testing process, in line with TR CU 021/2011 food safety standards, verified that the mushrooms were within safe levels for radionuclides, including cesium, and free from any quarantine pests. This successful examination underscores the region's capability to export environmentally friendly and radiation-safe wild food products such as berries, mushrooms, and medicinal herbs, marking a significant step towards tapping into international markets with high-quality exports.