The USDA report reveals a significant shift in Mexico's chicken meat import sources in 2021, with Brazil gaining a 9% share, up from 550% compared to 2020, despite the US holding an 88% share and Chile a 3%. The number of Brazilian establishments exporting to Mexico was only 4% of the total. This shift is attributed to Mexican President Lopez Obrador's decision to eliminate import tariffs, resulting in a decrease in US participation from 88% to 78% in the first five months of 2022. As a result, the USDA anticipates a growth in Mexican chicken meat imports, reaching around 930 thousand tons in 2022, with Brazil becoming the largest supplier. The report also highlights differences in the types of chicken meat exported by the US (leg quarters) and Brazil (chicken breast and mechanically separated chicken meat).