China's 2024 whole milk powder production to increase

Published 2024년 9월 5일

Tridge summary

In 2024, China's whole milk powder (WMP) production is anticipated to rise due to increased raw milk production. This increase is attributed to the conversion of raw milk intended for fluid milk, which goes unabsorbed, into WMP. Despite this, WMP production remains unprofitable for processors, leading to reduced raw milk purchases for drying. This poses challenges for farms without selling contracts, resulting in them selling at losses. Provinces are mitigating these losses through subsidies. While WMP use is predicted to grow moderately, largely in processed food and beverages, China's WMP imports are expected to decrease due to domestic production and existing stock levels.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In 2024, China's production of whole milk powder (WMP) is expected to increase due to higher raw milk production, according to a recent USDA Dairy World Markets and Trade report. Larger supplies of raw milk that the fluid milk market cannot absorb is being diverted to WMP production, which has a longer shelf life and can be stored for later use. Despite the growth in production, WMP production remains less profitable for dairy processors, leading them to limit raw milk purchases for drying. This limitation has created difficulties for farms without purchasing contracts to sell their excess raw milk, often forcing them to sell at prices below cost of production. Subsidies from some provincial governments are helping dairy processors offset the losses from WMP production, further supporting the increase in production. WMP usage is expected to see modest growth in 2024, driven by its application in many processed food and drink products. However, the overall growth will be limited ...

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