Chinese grapes flood into Vietnam

Published 2024년 8월 29일

Tridge summary

Over the past two years, China has diversified its grape exports to Vietnam, introducing mid-range to high-end varieties like peony, red queen, and black grapes. These grapes, originally imported from the US, Japan, and Korea, are now successfully grown in China and sold at low prices, leading to a 30% decrease in grape prices compared to the previous year. The surge in Chinese grape imports, reaching 117 tons in the first 7 months, is due to high demand in Vietnam, as its local grape production has declined due to unfavorable weather conditions. China is the largest supplier of fruits and vegetables to Vietnam, accounting for 35% of the market share and increasing by 29% year-over-year, with grapes being the second most imported item after apples.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Five years ago, China mainly exported green and red seedless grapes to Vietnam. In the past two years, the market has become more diverse with mid-range to high-end grapes. Grape varieties such as peony, red queen grapes, and black grapes - originally imported from the US, Japan, and Korea - have now been successfully grown in China and exported to Vietnam at low prices. Ms. Lan Anh (Go Vap) just bought a 5 kg basket of peony grapes for VND230,000, or only VND46,000 per kg. If bought individually, the price is only VND90,000 per kg. This is a 30% decrease compared to the same period last year. She recalls that five years ago, Japanese peony grapes cost up to several million VND for a 0.7 kg bunch, but now grapes grown in China, although their quality is only 80-90% of that of Japanese goods, are much cheaper. Similarly, Ms. Hanh (Binh Thanh) also said that she did not dare to spend money on buying queen grapes because of the high price, but now imported goods from China are ...
Source: VNExpress

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