Chinese people are accustomed to eating frozen chicken, the demand for fresh chicken in Malaysia has decreased

Published 2023년 7월 6일

Tridge summary

Malaysia has lifted the ban on the export of live chickens, which was originally imposed to address a domestic shortage. However, the demand for fresh chickens has dropped by nearly 15% due to changes in customer preferences and purchasing habits. Industry experts are observing the market to see if the supply stabilizes and if the demand can fully recover to pre-ban levels.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Since July 1, Malaysia has fully lifted the ban on the export of live chickens. Both Malaysian operators and local broiler chicken vendors believe that the taste of Chinese people has changed after one year. The current demand for fresh chickens has dropped by nearly 15%. In June last year, Malaysia banned the export of live chickens in order to cope with the shortage of fresh chickens in the domestic market. The ban on the export of general broiler chickens was not lifted until October 11 last year. In the first stage, 50% of the export volume was restored. At present, it has fully recovered to the level before the ban. 3.6 million pieces are exported to my country every month. Chen Zhixi, president of the Malaysian Federation of Poultry and Livestock Industry, said in an interview with "Xin Ming Daily" that the export volume of live chickens in Malaysia has fully returned to normal since July 1, but according to data, the demand for broiler chickens in Singapore and Malaysia is ...
Source: Zaobao

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