Coffee prices in New York have reached a record high due to concerns about a global supply crunch, with the arabica variety surging by 80% this year. This is caused by crop issues in key growing countries like Brazil and Vietnam, potentially leading to higher costs for roasters and cafes, which may pass the increased prices on to consumers. The severe drought in Brazil and dryness in Vietnam's coffee region are contributing to the expected decrease in coffee production, which is expected to fall short of demand by 8.5 million bags in the 2025-26 season. This situation is part of a broader trend where soft commodities like cocoa and orange juice are also experiencing price hikes due to various production challenges.