Norway: Could increasing copepod production reduce aquaculture's dependence on soybeans?

게시됨 2024년 1월 16일

Tridge 요약

Researchers at the Norwegian University of Science and Technology are working on developing a sustainable copepod industry for fish farming, particularly for salmon. They are exploring the use of species from the lower end of the food chain in the ocean to create a new feed industry for fish farming. However, more research is needed to understand the potential impacts of fishing for these species on marine ecosystems and to develop efficient technologies for harvesting and preserving them.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

A team of researchers at the Norwegian University of Science and Technology is developing the basis for a sustainable copepod industry for aquaculture, and above all for the industry's flagship salmon farming. The AgroXXI.ru portal has read an article by Guro Kulseth Merakeros, published by the Norwegian University of Science and Technology, about the emerging new fish feed industry in aquaculture. In the sea, fish feed on species lower in the food chain. Could these same species form the basis of a new feed industry supplying the fish farming sector? “This is quite real. Such an industry would reduce the need to import soybeans,” says Ingrid Ellingsen, a researcher at the Norwegian University of Science and Technology (SINTEF). Such an industry will reduce the need for soybean imports. Let's make a simple comparison. In the wild, animals either eat grass and other plants or hunt smaller animals. Farmers, on the other hand, feed their pets food that is first harvested and then ...
출처: Agroxxi

더 깊이 있는 인사이트가 필요하신가요?

귀사의 비즈니스에 맞춤화된 상세한 시장 분석 정보를 받아보세요.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다. 개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.