Cuban President Miguel Díaz-Canel has called for a revitalization of the country's ailing sugar industry, which has seen production drop to their lowest levels in over a century. This decline, attributed to a scarcity of inputs since the 1990s, has led to a cycle of decreasing production and deteriorating equipment. Despite the challenges, Díaz-Canel remains committed to improving the sector and breaking this cycle. The upcoming harvest will focus on efficiency and will involve 26 factories to ensure sufficient sugar for the population. This comes as the industry, once a major economic driver for Cuba, struggles to recover from a production low point in 2009-2010.