Argentina: Delays at Brazilian border generate concern in Mar del Plata

Published 2021년 10월 19일

Tridge summary

The Brazilian border is causing significant issues for the export of hubbsi hake from Argentina, with delays and rejections due to alleged sanitary problems. This has led to a memorandum from SENASA, requesting producers to meet the requirements of the Brazilian destination market, which has disappointed meatpackers. SENASA has requested stronger controls to minimize parasite risks in fishery products. This situation has caused increased costs and potential price drops, with arguments being discussed about the fairness of these obstacles. Some argue that they are non-uniform and are negatively impacting the value of the product. Arguments are being discussed among CAFREXPORT partners about the impact of these obstacles and potential dialogue with authorities to address the situation.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Once again, the Brazilian border seems to be an insurmountable obstacle for the hubbsi hake, which is produced and exported mainly by the Mar del Plata fishing industry. For a few weeks there have been serious delays and even rejection of merchandise due to alleged sanitary problems. The situation also prompted a memorandum from SENASA in which it reflects that “in order to reduce the delays and rejections of the entry of merchandise of national origin destined for export to Brazil, it is requested to strengthen the instruction to the Producers Responsible for the need to fulfill the requirements of the destination market ”. This circular caused discomfort among the exporting meatpads because they understand that SENASA attended the requests of the DIPOA, the Brazilian health, rather than defending the procedures of the local meatpacking plants where they have not modified their procedural schemes, much less the content of the cargo. "They (for Brazil) raise or lower the barrier ...

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