US embargo is against all Mexican shrimps regardless of the capture method

Published 2021년 5월 5일

Tridge summary

The article highlights the ongoing embargo on Mexican shrimp by the US government, clarifying that it extends to all production types, not just those from aquaculture farms as previously stated. The embargo, effective since April 30, is a result of the loss of a certification due to the improper use of Turtle Excluder Devices, and includes both wild shrimp caught with trawls and those obtained by artisanal methods. This embargo poses a significant challenge for Mexico's shrimp industry, which relies heavily on the US market, accounting for over 40% of its export value. The industry employs around 462,000 people directly and indirectly, with hopes for a diplomatic mission to be sent to Washington to discuss the issue with US agencies.

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Original content

Contrary to what Conapesca and Inapesca assure, the embargo against Mexican shrimp by the United States Government covers all national production, regardless of the capture method, since only the export that comes from aquaculture farms is allowed. The withdrawal of the certification announced by the US State Department and which has been in force since April 30, includes wild shrimp in its entirety, both that caught by the high seas fleet with trawls and that obtained by artisanal fishermen. or riverside with gillnets and hammocks. In an email held by Excelsior, the United States National Oceanic and Atmospheric Administration (NOAA), clarifies last Friday's press release from the National Aquaculture and Fisheries Commission (Conapesca), where it erroneously states that it will be possible to continue exporting shrimp that have not been caught with trawl nets. NOAA's National Marine Fisheries Service (NMFS) explained that shrimp caught by small vessels could be confused with ...

Source: MXagronoticias