The European Union (EU) has increased the frequency of border inspections for certain agricultural products from Vietnam due to non-compliance with pesticide residue levels. The inspection frequency for durian has been increased from 10% to 20%, while for dragon fruit, chili, and okra, it remains the same. The non-compliance is related to the presence of high residue levels of various pesticides, including Carbendazim, Fipronil, Azoxystrobin, and others, which exceed the EU's maximum residue limits. The EU has not yet transferred these products to Annex II, which would require additional food safety certification, but periodically reviews the compliance of importers to potentially relax inspection requirements.