EU pork production at lowest level in almost a decade

게시됨 2023년 3월 16일

Tridge 요약

European pork production saw a significant decline in 2022, with a total of 22.1 million tonnes, marking a 5.6% decrease from the previous year and the lowest annual volume since 2014. This downturn was observed across major producing countries like Germany, Poland, Spain, Denmark, and Belgium, with Germany experiencing a nearly 10% drop. The decrease was primarily due to a reduction in slaughter numbers, with the EU27 total pig kill at its lowest since 2014. The EU pig herd also saw a reduction of 5.8% in 2022, with a notable decline in the number of breeding sows and sows in pig. This decrease in available pigs for slaughter is expected to result in tight supplies and potentially strong prices in 2023, as long as domestic consumption remains steady. Long-term trends indicate a forecast of declines in both consumption and production, aiming to stabilize the market.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

For European pork producers the last 12 months have been challenging (as they have been here in the UK) with input costs soaring, further outbreaks of ASF, new greening requirements and the consumer cost of living to name but a few headline challenges. This has led to pig meat production for the region falling to the lowest annual volume since 2014 in 2022, to total 22.1million tonnes, a year on year decline of 5.6% (-1.3million tonnes). All key producing nations saw significant decline, but most noticeable was Germany. Although Germany has been recording production declines since 2017, the annual decline has only been in the region of 2-3%, however in 2022 the annual decline stood at almost 10%. A loss of nearly half a million tonnes in 12months. Poland, Spain, Denmark, and Belgium each recorded annual production declines between 110,000-180,000 tonnes in 2022. Reducing slaughter numbers have been the driving force behind the production decline. Total pig kill for the EU27 stood ...
출처: Ahdb

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