Beef production in France is falling

Published 2023년 2월 6일

Tridge summary

French beef production is projected to decrease by 1.6 percent in 2023, totaling about 1.34 million tonnes, marking the third consecutive year of decline. The decrease is primarily due to a reduction in the number of cows. The production of male cattle and veal is also expected to decrease by 1.0 percent and 2.5 percent, respectively. Despite the decrease in production, domestic beef consumption is predicted to barely fall by 0.5 percent. As production is anticipated to decline faster than consumption, beef imports are expected to rise by 2.5 percent, while exports are predicted to drop by 1.8 percent.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to a recently published annual forecast, French beef production is expected to fall by 21,000 tons. tonnes, i.e. by 1.6 percent, to about 1.34 million tonnes of slaughter weight compared to the previous year. This would be the third consecutive year of falling production. Almost 5 percent less According to preliminary data, last year the decline in beef production was particularly significant and amounted to 4.7 percent. compared to 2021. Approximately 779,000 are expected for the current year. tons of meat from cows and heifers, i.e. 1.7 percent. less than in 2022. The decrease in the production of male cattle is expected to amount to 4 thousand. tonnes, i.e. 1.0 percent, which corresponds to the production of 402 thousand. tone. In addition, the production of veal is to amount to 156 thousand. tons, or 4,000 tonnes, or 2.5 percent. less than in 2022 Experts from Idele also assume that French exports of cattle for fattening to other countries in 2023 will decrease by ...
Source: Farmer.pl

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