Spain: Fruit and vegetable imports grow in value by 12% until October

게시됨 2024년 12월 23일

Tridge 요약

Spanish imports of fresh fruit and vegetables have experienced a significant increase, with a 12% rise in value reaching 4.087 billion euros from January to October this year. The volume of imports also grew by 6.5%, amounting to 3.6 million tons. Vegetables were the main contributor to this growth, seeing a 17% increase in both volume and value, with potatoes being the most imported vegetable. Despite a decrease in volume, fruit imports experienced a 10% increase in value. Bananas and avocados were the most imported fruits, showing increases in both quantity and value. However, oranges saw significant declines in both volume and value. This trend indicates a diversification in purchases towards products of added value, although challenges in categories like oranges could pose issues.

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원본 콘텐츠

Spanish imports of fresh fruit and vegetables continue to rise in value, with an increase of 12% to reach 4.087 billion euros between January and October of this year. In terms of volume, growth was 6.5%, reaching 3.6 million tons, according to data from the Tax Agency analysed by FEPEX. Vegetables have led this advance, registering a year-on-year increase of 17% in both volume and value. During the period, Spain imported 1.7 million tons of vegetables for a total of 1.294 billion euros. Within this category, potatoes were consolidated as the most imported product, with a significant growth of 21% in volume and 24.5% in value. This tuber totalled 1.02 million tons, valued at 454 million euros. In contrast, fruit experienced a 1.6% decrease in volume, reaching 1.8 million tons, but achieved a 10% increase in value, reaching 2,792 million euros. Bananas and avocados were the most imported fruits, with increases in both quantity and value. Bananas registered 349,642 tons (+4.5%) and ...

출처: Financialfood