Zimbabwe is experiencing a surge in interest in goat farming due to the resilience of the species during the El Nino-induced drought. Goats, which make up about 70% of their diet from browsing and only 30% from grazing, have suffered fewer losses compared to larger livestock. The ministry is promoting the conservation of indigenous goat breeds and also advocating for the rearing of non-indigenous breeds that are well-adapted to Zimbabwe's climatic conditions. Despite these benefits, smallholder farmers still face challenges in market access.