The grape harvest in Rio Grande do Sul is expected to be successful due to the good condition of the vines and promising productivity, particularly in the regions of Santa Rosa and Passo Fundo. Favorable climatic conditions have reduced fungi pressure, and the temporary suspension of phytosanitary treatments have aided the harvest's progress. However, the increased density of foliage and humid climate in Passo Fundo have made the plants more susceptible to diseases and pests, leading producers to closely monitor and adopt necessary phytosanitary treatments.