The 2023-2027 CAP encourages farmers to grow alfalfa on at least 75% of their arable land area, exempting them from compliance with certain regulations. Alfalfa has environmental benefits and can be included in eco-schemes, and is also a central part of the dehydrated fodder supply chain in Italy. Despite the reluctance of some farmers, the income from growing alfalfa is comparable to that of growing wheat, making it a viable option for crop rotation in Italy.