Mexican tomato production has seen significant growth, with 56% of the total production being exported primarily to the United States, amounting to sales of US$2.849 billion in 2023. Sinaloa, Baja California Sur, and Sonora are the leading tomato-producing states in Mexico, contributing to the majority of the country's production. In 2023, Sinaloa alone accounted for 60.9% of the total production, with sales reaching US$1.06 billion. Jalisco and Sonora followed with substantial sales of US$292 million and US$289 million respectively.