How a young farmer supports local production **Note:** If there were additional content in the original text, it would be translated in a similar manner, maintaining all details and nuances.

Greek agriculture is being transformed by young people who are turning to the primary sector. This is not a wish, but a fact. Such is the case of farmer Nikos Bardas from Thessaly. He has organized his farm to support local production, reports Ypaithros. The teenager who created a model farm Nikos comes from a family with deep agricultural traditions. "My grandmother and grandfather were farmers, my father later became an agronomist, and I simply followed their path," he says. After graduating in agriculture from Aristotle University of Thessaloniki, Nikos realized that his true passion was not in offices or laboratories, but in the field. "I liked the practical work with the land more than the consulting direction," he admits with a smile. In 2014, Nikos decided to continue the family tradition. However, he did not follow the beaten path. He chose a crop that had been rare for the region - peanuts. "We started with peanuts and continued with crop rotation with sesame and corn. ...