The article contrasts Greece and Tunisia's approaches to olive oil production. Greece struggles with drought-affected olive trees, while Tunisia has been increasing its irrigated olive groves annually to ensure stable production. Tunisia's Ministry of Agriculture has implemented programs to boost productivity and resilience against climatic conditions, leading to a significant rise in irrigated olive cultivation over the past decade. Olive oil is vital to Tunisia's economy, with major exports to countries like Canada, Saudi Arabia, and the USA. The Tunisian government is focused on enhancing productivity, scientific research, and global competitiveness, unlike Greece, which has not shown similar strategic interest.