Over the week, prices for vegetables and fruits in Ukraine have changed in various ways. Thus, the cost of carrots continues to decrease. Analysts from the EastFruit project noted that the lower price limit for carrots has decreased from 11 to 10 hryvnias. At the same time, prices for beets have started to rise - the lower price limit has jumped from 9 to 10 hryvnias. In addition, tomatoes have become cheaper, from 22-50 to 15-30 hryvnias per kg, while sweet peppers have become more expensive - the upper price limit has increased from 45 to 60 hryvnias. More expensive than the previous week were sold Peking cabbage - prices jumped from 25-30 to 28-45 hryvnias per kg - and cauliflower - from 15-50 to 25-65 hryvnias per kg. Also, prices for broccoli decreased from 50-70 to 40-65 hryvnias per kg, and for zucchini - from 15-28 to 10-25 hryvnias per kg. Greens, except for green onions, which remained within the same limits, have become cheaper. Thus, wholesale prices for dill fell from ...
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