Turkey: Jujube harvest continues in Isparta

Published 2022년 10월 19일

Tridge summary

The article reports on the ongoing harvest of jujube fruits in Isparta's Gonen district. The fruit, which was initially planted with high adoption rates, has seen its production rise. The current market price for jujube is 25 liras per kilogram, and the fruit is not only consumed fresh but also processed into value-added products like molasses, vinegar, paste, and dried jujube. Eyup Adıgüzel, the Provincial Director of Agriculture and Forestry, emphasized the importance of monitoring the season and conducting further research to increase the cultivation area and yield of jujube.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The harvest of jujube, which is produced in Gonen district of Isparta, continues. The harvest of jujube fruit, which started to be harvested in the first week of September in Gönen district, continues. Jujube, which has become an important alternative product in the district, has been adopted by the breeders in a short time and its production has increased. The kilogram price of jujube, which was produced on an area of 40 decares, was determined as 25 liras this year. Although jujube fruit is consumed fresh, its added value is increased by making molasses, vinegar, paste and dried jujube. Provincial ...
Source: Sondakika

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