Japan Agricultural News-Highest pace of chicken egg exports Domestic food demand tailwind "Safety" strength Hong Kong 90%, strong for Asia

Published 2020년 9월 27일

Tridge summary

Egg exports have seen a significant increase due to the rise in global demand for home-cooked meals, reaching 9125 tons until July 2020, surpassing the previous record. The majority of these exports, over 90%, were to Hong Kong. Other countries like Singapore and the United States are also increasing their imports. The Chicken Breeding Association is actively promoting the expansion of egg exports to balance supply and demand, as domestic consumption is plateauing.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Egg exports have been strong, driven by rising global demand for home-cooked meals. Exports reached 9125 tons until July 2020, surpassing the record high of last year's total exports. One of its strengths is that household consumption is increasing mainly in Asia such as Hong Kong. According to trade statistics, the export volume of chicken eggs (with shells) has increased year by year, reaching a maximum of 8651 tons since 1988, which is the 19th statistics. The demand for home-cooked meals has increased due to the spread of 20-year coronavirus infection, and the momentum has accelerated. East distributor "Overseas, it is safe to eat raw and can be eaten raw. There are many consumers who use it for use. ”By country / region, exports to Hong Kong accounted for 8360 tons (19), accounting for more than 90% of the total. According to the Chicken Breeding Association, it is also handled at restaurants, etc. It is said that 70% is currently destined for household use and 30% is ...

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