The COVID-19 pandemic has negatively impacted Ireland's live exports, particularly in the veal and dairy-bred calves category, resulting in a decrease of 31,789 head compared to the same period in 2019. Despite this, the Spanish market has shown signs of recovery, while the Dutch market remains significantly down. The Northern Irish and UK markets have seen a surge in demand for live exports, with a 89% and 20% increase, respectively. The decline in exports is primarily due to a decrease in the export of calves, whereas other categories such as weanlings, stores, and finished animals have seen an increase.