South Korea: Early production of tangerines in the open field

Published 2022년 11월 28일

Tridge summary

Seogwipo, Jeju's main early-ripening tangerine producer, is experiencing a decrease in production due to the Haegeori phenomenon and autumn drought, but the quality is reportedly high. The larger fruit size due to the sea distance phenomenon is increasing the ratio of low marketability fruits. Currently, the market price is low due to stagnant consumption caused by economic recession, the Itaewon disaster, and high temperatures. However, officials predict a price rebound in December with the increasing colder temperatures.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

[Location Magnifying Glass] Early Life Tangerines Jeju Seogwipo Sea Distance Effect Larger fruit size, higher yield ratio Due to the autumn drought, it is sweet and the acidity is appropriate Consumption seems to pick up when the weather gets colder This year, the production of early-ripening tangerines in Seogwipo, Jeju, which is the main producer, decreased compared to last year, but the quality is believed to be good. Citrus prices started at a rather low level in the market, but are expected to rise in December. ◆Jusanji Seogwipo Sea Street… Decreased production and large number of large fruits = The production of early-ripening tangerines is expected to decrease this year due to the Haegeori phenomenon (a phenomenon in which the yield significantly decreases in the following year after a year in which the yield was high). According to the Jeju-do Citrus Observation and Investigation Committee and the Jeju Agricultural Research and Extension Services, the production of ...
Source: Nongmin

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