Malaysia is making strides in reducing its dependence on imported red onions, according to Agriculture and Food Securities Minister, Datuk Seri Mohamad Sabu. This comes after the successful development of three Mardi red onion varieties by the Malaysian Agricultural Research and Development Institute in 2021. The country plans to commence large-scale cultivation in 2024, aiming to cut onion imports by 30% and target an annual farming area of 1,447 hectares.