Milk production in Austria suffered from drought and expensive feed in 2021

Published 2022년 1월 5일

Tridge summary

The article reports on the decrease in milk yield per cow in Austria, with a total of 435,426 dairy cows evaluated. The average milk yield was 7,817 kg per cow, marking a decrease of 79 kg per cow from the previous year. This decline is attributed to regional weather conditions and increased concentrate prices. Despite this, genetic breeding progress continues. The number of cows inspected increased by 1.8%, but the number of farms decreased by 1.7%. The article also notes that most cows are in Upper Austria, with the highest performance measured on Burgenland farms.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The local dairy farmers milked exactly 7,817 kg of milk per cow, an average of all control cows or all breeds, according to the results of the control year 2020/21, which ended on September 30th. It is noteworthy that the result is falling again for the first time after decades of increasing average performance. Compared to the previous year, milk production decreased by an average of 79 kg per cow and year (-1.0%). The fat content of the milked milk averaged 4.16% (+0.02 percentage points), the protein content remained constant at 3.34%. Rinderzucht Austria cites the following reasons for the declining milk yield: regionally different amounts of precipitation, partly persistent dry periods and subsequently also increased concentrate prices. However, Rinderzucht Austria also emphasizes that genetic breeding progress has continued; environmental influences have had a slowing effect in the past year. In total, the evaluation is based on the control results of 435,426 dairy cows ...

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