More than 40 percent increase in chicken meat production in Khuzestan, Iran

Published 2024년 6월 22일

Tridge summary

In the first quarter of 2013, ready-to-cook chicken meat production experienced a significant surge, reaching 30,828 tons, which is over 40 percent higher than the same period in the previous year. This increase is primarily due to a substantial rise in hatching, with the number of chickens hatched in the first three months of 2013 being 16.2 million and 251 thousand, a notable increase from 11.5 million and 551 thousand in the same period in 2012. The future production levels are anticipated to be determined in collaboration with the ministry, aiming for further growth in chicken meat production.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Abdulamir Niroumand stated today, July 2: The production of ready-to-cook chicken meat in the first 3 months of 2013 was 30,828 tons, which has increased by more than 40 percent compared to the same period last year. According to ISNA, he added: The increase in chicken meat production was the result of the increase in hatching done. Stating that the amount of hatching in the first three months of this year was 16 million and 225 thousand chickens, he said: the hatching done in the same period last year was 11 million and 551 thousand chickens. He ...

Source: Isna