Morocco is the leading supplier of fruits and vegetables to West African countries, including Mauritania, Senegal, Mali, Guinea, Ghana, and The Gambia. This is possible due to the dynamic supply and competitive pricing provided by Morocco, which has seen an average annual growth of 15% from 2007-2015. The article highlights Morocco's contribution to meeting the demand for basic foodstuffs in these countries, covering a wide range of products such as potatoes, onions, tomatoes, and cheeses. Morocco's export trends are bullish, indicating a positive outlook for its trade relations with these countries.