Morocco: Saffron cultivation generates more than 139 million dirhams

Published 2020년 10월 7일

Tridge summary

Morocco has seen a significant increase in saffron cultivation, with the area dedicated to the crop rising from 610 hectares in 2008 to 1,826 hectares in 2018, surpassing a 35% target set by the Green Morocco Plan. The use of drip irrigation systems also increased, covering 1,600 hectares in 2018 compared to 210 hectares in 2008. As a result, saffron production in Morocco has grown from 1,500 kg in 2008 to 6,860 kg in 2018, generating a turnover of 139 million dirhams in 2018, a ninefold increase from 2008.

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Original content

The cultivation of saffron has gained in importance in Morocco over the past few years. According to data from the Ministry of Agriculture, the area reserved for this crop increased from 610 ha in 2008 to 1,826 hectares in 2018. Thanks to the Green Morocco Plan, the area of saffron cultivated has more than tripled in just 10 years, exceeding 35% target set by the agricultural strategy. Indeed, it was 1,350 hectares at the start. As for the area irrigated with the drip irrigation system, it reached 1,600 hectares in 2018, against 210 hectares in 2008, according to data from the Ministry of Agriculture. With such a performance, saffron production in Morocco increased from 1,500 kg in 2008 to 6,860 kg in 2018, generating in the process, a fairly remarkable turnover. This was 139 ...

Source: Agrimaroc