A recent study has found that the majority of canned white asparagus in Spain is imported, with a cost savings of nearly 92% compared to domestically produced asparagus. Only 8.3% of the market's canned white asparagus is Spanish, with the rest coming from China or Peru. These imported asparagus are often canned in Spanish factories and are less expensive for consumers, but they do not create local jobs and have a larger carbon footprint due to the longer transportation distances.