Mozambique: Lychee exports increase

Published 2024년 12월 9일

Tridge summary

Mozambique's lychee exports to Europe have been on the rise due to increased production, promotion, and technical support for farmers. The country produces approximately 55,000 tons of lychee per year, primarily in Manica and Maputo provinces, with Europe, especially England, France, Spain, Italy, and Germany, being the main export markets. Lychee generates around US$3 million in revenue annually. Despite climate challenges, the Minister of Agriculture and Rural Development, Celso Correia, expects growth in lychee cultivation. During his visit to a lychee production unit, Correia also checked on tomato producers supplying the national market.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Exports of Mozambican lychees to Europe have been growing, a trend influenced by increased production, promotion and provision of technical support to farmers who cultivate this crop. Such were the comments made on Thursday by the Minister of Agriculture and Rural Development, Celso Correia, who was visiting a lychee production and processing unit in Catuane administrative post, Matutuíne district, Maputo province. Mozambique currently produces around 55,000 tons of lychee per year, a quantity that is increasing in line with the expansion of production areas. Manica province accounts for around 60% of national lychee production, with about 32,614 tons per year, followed by Maputo province with 21,674 tons per year. Manica aims to increase production of the fruit in the coming years, with Europe its main export market, especially England, France, Spain, Italy and Germany. In terms of revenue, Minister Correia said that lychee generates, on average, around US$3 million a year, with ...

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