Nine new areas of organic processing appeared this year in Ukraine
Fruits
Vegetables
Ukraine
Published Nov 27, 2020
Tridge summary
Over the past year, the number of areas for processing and refining of organic products has increased significantly - from 15 to 24. In addition, the number of operators in the market in this direction has almost doubled - from 86 to 160. This was announced by President of Organic Ukraine Elena Korogod (Berezovskaya) at the VII International Conference "Organic Processing and Trade 2020". Thus, currently most market operators are in the direction of organic fresh group (fresh vegetables, fruits and berries) - 28.
Original content
It is worth noting that for two years in a row the number of operators in this direction has doubled. Also in 2020, the leaders in the number of operators are fruit and berry processing (15), flour (14), cereals and cereals (14), oil (13), frozen and dried fruits, vegetables, berries, seeds and nuts (12). . According to Olena Korogod, in 2020 there were nine new areas of organic processing: production of cereals and muesli, pasta, frozen and dried fruits, vegetables, berries, seeds and nuts, canning, sauces, flavorings and mustard, mixtures for baking, sugar and sugar products, cocoa and food products, bread and muffins. Also among the range of organic novelties in 2020 are the following products: dried sweet potatoes and pumpkin, bread segl, komple, ansen, naturel and Easter cake, lactose-free milk, yogurt, kefir, yogurt with probiotics and cheese, sauces, jams, pickled and canned vegetables, cereals , flakes, ...
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